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You'll just need a few easy supplies to whip these cute Nutter Butter acorn cookies up…. -Nutter Butter bites. -Hershey's Kisses. -Semi-Sweet chocolate chips. -Mini semi-sweet chocolate chips. Melt about 1/4 cup of the regular size chocolate chips in a small bowl (I use these ramekins so much, they are a staple in my kitchen just for.


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Place it on a plate or sheet of wax paper. Repeat with the remaining candies and cookies. Let the candies set for 10 to 20 minutes. Put a dab of melted peanut butter on the flat side of a chocolate chip and press it on the top of an acorn to make the "stem." Let the candies stand for 10 minutes or until set.


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Line a baking sheet with parchment paper and set to the side. Cut the 15 Nutter Butter cookies in half to form acorn shapes. In a small microwave-safe bowl, add chocolate chips and coconut oil. Microwave for 30 seconds, then stir. Continue to microwave in 30 second intervals, stirring in between each 30 seconds, until chocolate is fully melted.


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How to Make Acorn Cookies with Nutter Butters. 1. Prepare the cookies. 2. Melt the candy melts following the method listed on the back of the bag. 3. Dip half of the cookie into the chocolate. 4. Add the jimmies and the nonpareils.


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Use a knife to cut the cookies in half. Divide the cookie. Brush some melted chocolate on the top portion of ONLY one cookie. Dip this area in a bowl of sprinkles and keep aside. Use a knife to cut little sausage shapes out of Tootsie Roll. Brush some melted chocolate on the cream side of the non-sprinkly cookie.


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Set aside. 3. Carefully cut each Nutter Butter cookie in half using a sharp knife to create two acorn cookies from each Nutter Butter. 4. In the microwave, melt the milk chocolate morsels in a small microwave-safe bowl on high in 30 second increments, stirring well between each cycle and giving special care not to overheat the candy.


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Cut each Nutter Butter cookie in half crosswise. Melt the chocolate candy melts or coating according to package directions. Put the chocolate sprinkles in a small bowl. Dip the cut side of the cookie half about a quarter of the way into the melted chocolate coating and let the excess drip off. Dip the coated end into the bowl with the chocolate.


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bowl. Dip each mini chip in the melted chocolate and attach them to the Nutter Butters. This will be. your acorn stem, it may be helpful to use tweezers. Another way to accomplish this step, that some may find easier, is to take a toothpick and dab the middle of one side of the cookie with a dab of chocolate and attach the mini chocolate chip.


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Instructions. Cut the Nutter Butter cookies in half. Melt chocolate candy melts according to package directions. Dip the cut end of the nutter butter cookie into the chocolate about ¼ way down. Sprinkle some with the jimmies and some with the nonpareils. Break off a small end of the pretzel and stick to the top of the cookie.


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Prepare a large baking sheet with parchment paper. Add chocolate melting wafers to a small microwave safe bowl. Heat inside the microwave for 1 minute on 50% power. When done, stir and add crisco. Return to the microwave and heat in 30 second intervals, stirring in between, until silky smooth.


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Prepare a plate or baking sheet with waxed paper. Cut each pretzel stick into six pieces. These will be the stem of the acorn. Set aside. Carefully cut each Nutter Butter cookie in half using a sharp knife to create two acorn cookies from each Nutter Butter. In the microwave, melt the milk chocolate morsels in a small microwave-safe bowl on.


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Microwave the chocolate for 30 seconds and then stir until smooth and creamy. If it need longer in the microwave, pop it back in and microwave in 15 second increments. Be sure to stir in between. Flip a Hershey kiss over and spread a small amount of melted chocolate over the flat bottom. Gently press the kiss onto a nutter butter.


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How To Make Nutter Butter Acorn Cookies. Line a baking sheet with parchment paper and set it aside. Cut 15 Nutter Butter cookies in half and place them on the baking sheet. Combine chocolate chips and coconut oil in a small, microwave-safe bowl. Microwave for 30 seconds. Stir and repeat for 30-second intervals until the chocolate is fully melted.


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Instructions. Unwrap your Hershey's kisses and open the bag of bite-sized Nutter Butter Cookies, and Mini chocolate chips. Place a microwave-safe plate in your microwave for 15 seconds. This is just to warm up the plate. With the flat side down, place the Hershey's kisses on the hot plate, one-by-one. This is to melt the bottoms a little.


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How cute are these little Nutter Butter Acorn Cookies? Learn how to make them with my Nutter Butter Acorn Cookies Tutorial. They're perfect for the fall season and they're so easy to make! Make some for Thanksgiving or a fall baby shower, bridal shower, book club, kids' lunchboxes, or just because!


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Instructions. To create a chocolate "glue", melt about 1/4 cup of the mini chocolate chips in a microwave safe bowl. Dip each mini chip in the melted chocolate and attach them to the Nutter Butters. This will be your acorn stem, it may be helpful to use tweezers. Unwrap your hershey Kisses and dip each one into the melted chocolate and.