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Instant Vortex Air Fryer - Bacon-wrapped Tri-Colored Carrots. In a small bowl combine the maple syrup, salt, and dried thyme. Set aside. Dry the carrots with a paper towel. Wrap a slice of bacon around each carrot from top to bottom. Set aside. Select Roast - 325F and set the time for 25 mins. Press START. When preheating has completed, place.
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Remove carrots from marinade and place on paper towels to drain. 3 Working in batches if needed, place carrot ribbons in air fryer basket in single layer. Air Fry at 300°F about 7 minutes or until crisp. Repeat with remaining carrot ribbons. Drizzle or brush carrot bacon with maple glaze to serve. 4 Test Kitchen Tips:
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You might even try air fryer carrot bacon for a vegetarian alternative! Personal preference for whether you like crispy bacon or softer, meatier bacon is also going to change the cooking time. Use 10 minutes as a guideline for regular cut bacon with average crispiness and adjust your cook time accordingly.
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Peel and top & tail the carrot, then slice very thinly. Blitz the rest of the ingredients together for 20 seconds or so, until you have a thick marinade. Place the carrot and marinade into a dish, mix together so that all of the carrot slices are coated, and set to one side for 30 minutes. Heat your oven to 200°C/400°F.
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Pour the marinade sauce into a flat container and add the carrot strips in layers, making sure the marinade covers both sides. Let the carrot slices marinate for 30-60 minutes. Preheat the air fryer to 350º F and spritz the air fryer basket with olive oil. Place the carrot strips in the air fryer basket in a single layer.
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Air Fryer Carrot Bacon. Yield: 4 servings. INGREDIENTS. 2 medium carrots 1/3 cup maple syrup 1 teaspoon smoked paprika 1/2 teaspoon onion powder 1/2 teaspoon garlic powder 1/2 teaspoon liquid smoke
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To make carrot bacon in an air fryer, layer the marinated carrot strips in a single layer in the air fryer tray or basket and cook for 10 minutes at 350°F. How do you make carrot bacon in the oven? Preheat oven to 400°F. Line the marinated carrots in a single layer across a parchment paper lined baking sheet. Cook for 10 to 15 minutes.
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Lay the carrots end-side down on the air fryer grate, to keep the bacon from curling up while cooking. In a small bowl whisk together the brown sugar, salt, nutmeg, and dried thyme. For less of a texture top, you can add ⅛ cup of olive oil and make this a brushable topping. Air Fry at 385F for 11 minutes.
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To cook in an air fryer: In batches cook at 350F for 10 mins. To cook in an oven: Preheat oven to 400F. Bake carrots on a lined baking sheet for 10-15 minutes flipping halfway through. Depending on your oven, definitely check on them every 5 mins incase they start to burn or be too well done.
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Roast or air fry: Arrange the carrot slices in a single layer, then roast or air fry for approximately 10-12 minutes. Enjoy. preheat the air fryer to 300 degrees Fahrenheit and air fry the bacon for 2 minutes. Stay nearby and use your sense of smell to determine if the carrot bacon needs to be removed sooner. Again, you don't want to burn.
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Dotdash Meredith Food Studios. In total, both tests actually cooked the bacon for 20 minutes. However, since method one started the bacon in a cold oven instead of a preheated oven, I saved 10 minutes to get the exact same result.
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Equipment For Carrot Bacon. 1. Air fryer used to cook the carrot bacon, providing a crispy texture similar to traditional bacon. 2. Sharp knife: A sharp knife is necessary for slicing the carrots into thin strips, resembling bacon slices. 3.
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Soak the carrot slices in the marinade for two minutes. 4. Preheat your air fryer to 380 degrees. 5. Place carrot strips on your air fryer tray. 6. You can place on the top shelf in your air fryer. 7. Air fry for 5 minutes, you can cook for an additional minute if needed to make sure you get a nice crispy finish.
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Dip the carrot slices in the bowl with the marinade in a single layer. Allow to marinate for 3 minutes, then flip the carrot strips over and marinate for 2 more minutes. Meanwile, preheat the air fryer to 380 degrees Fahrenheit. Place the carrot strips in a single layer in the basket of the air fryer without overlapping.
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Use a mandolin or a vegetable peeler to cut carrots into long thin strips. 3. Place carrot strips into a container and pour over marinade. Leave to marinade for 15 minutes. 4. Preheat air fryer to 380 degrees F, air fryer setting, and spray basket with cooking oil. Place carrot strips in a single layer and cook for 3 minutes, then flip over and.
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Preheat the oven to 350 degrees. Once the carrots are finished marinating, place one ribbon at a time onto a parchment lined baking sheet in a single layer. Leave a tiny bit of room between each ribbon. Bake for 10 minutes, turn each ribbon over, and cook for another 10-15 minutes, depending on your oven.
