Grape Jelly Meatballs (5minute Appetizer) Momsdish
Preheat the oven to 400 degrees. Mix the Meatball Ingredients. In a large bowl combine your ground beef, sweet Italian sausage, bread crumbs, milk, onion powder, garlic powder, and 1 egg. Add salt and pepper if desired or wait till after your meatballs are cooked and add to taste. Form the Meatballs.
Easy Crockpot Grape Jelly Meatballs Recipe Jelly meatballs
First add the grape jelly and BBQ sauce to the slow cooker and stir. Then, add the frozen meatballs and stir gently to coat. Cover and cook on high for 3-3 ยฝ hours, stirring about halfway. The sauce will be bubbling when the mixture is ready. Once everything is heated through, be sure to turn the slow cooker to a much lower setting.
Slow Cooker Grape Jelly Meatballs The Magical Slow Cooker
Barbecue Meatballs with Grape Jelly. Yield: 15 servings. Prep: 5 minutes. Cook: 1 hour. Total: 1 hour 5 minutes. These Barbecue Meatballs with Grape Jelly are the perfect appetizer for game day, a potluck, or any get together. Made with just 3 ingredients, this crock pot meatball recipe is an easy and delicious favorite. Print Pin Rate Save.
Grape Jelly Meatballs TOP RECIPES FOOD
Transfer the meatballs to a 5- or 6-quart slow cooker. Repeat with the remaining 1 tablespoon oil and the remaining meatballs. Set the skillet aside (do not wipe clean). Whisk barbecue sauce, grape jelly, ketchup and hot sauce together in a small bowl or glass measuring cup. Add the sauce mixture to the hot skillet and stir to scrape up any.
Spicy Barbecue Grape Jelly Meatballs Appetizer or Dinner
Instructions. Cook meatballs according to recipe directions if using raw meatballs. Place meatballs, ketchup, and grape jelly in a small slow cooker. Stir to combine. Cook on low 3-4 hours or until heated through.
3 Ingredient Slow Cooker Grape Jelly Meatballs Recipe Crock pot
Instructions. Add the frozen meatballs, grape jelly, barbecue sauce, and chili sauce into the base of the slow cooker. Mix until well combined. Cover and cook on low for 3-4 hours, stirring halfway through cooking. Keep covered and on the warm setting until ready to serve. Garnish with parsley or chives if desired.
Crockpot BBQ Grape Jelly Meatballs Taste and Tell
Barbeque Meatballs with Grape Jelly BBQ sauce is an easy slow cooker meal perfect for both weeknight meals or entertaining.
Crockpot BBQ Grape Jelly Meatballs Taste and Tell
Pressure cook on high pressure for 2 minutes, quick release the pressure. Stir to coat the meatballs in the sauce. For the Crockpot: Add all ingredients (minus the water) into the crockpoot. Heat everything on low for a few hours until the center of the meatballs reach 160ยฐ. Stir to coat in the sauce.
Slow Cooker Grape Jelly Meatballs Grape jelly meatballs, Crockpot
In a medium bowl mix together the bbq sauce and grape jelly. In a 4 quart or larger crockpot add the meatballs. Pour the bbq & jelly mixture over the meatballs and stir. Cover and cook on high for 2 -3 hours stirring halfway through. Serve warm and enjoy.
grape jelly heinz chili sauce meatballs
Stovetop. In a large deep skillet or saute pan over medium heat, combine grape jelly, spicy barbecue sauce and red chili flakes. Cook, stirring often, until bubbly. Stir in thawed or fresh cooked meatballs and coat completely with the sauce. Reduce heat to medium-low, cover and cook for about 15 minutes, or until meatballs are heated through.
Spicy Barbecue Grape Jelly Meatballs Recipe Grape jelly meatballs
Instructions. Add the BBQ sauce and grape jelly to a slow cooker (4 quart or larger). Stir to combine (some lumps are ok). Add the frozen meatballs to the crock pot. Stir to coat the meatballs in sauce. Cover and cook on low for 4-5 hours (or high for 2-3 hours). Keep on the warm setting until ready to serve.
BEST CROCKPOT MEATBALLS in 2020 Best crockpot meatballs, Grape jelly
Instructions. Combine the jelly and bbq sauce in a slow cooker. Stir to combine. Add the meatballs and stir to coat the meatballs. Place the lid on the slow cooker and cook on high for 3 1/2 hours, stirring once or twice during the cook time. Serve warm.
Easy Crockpot Meatballs Grape jelly meatballs, Crockpot meatballs
STEP ONE: Pour the BBQ sauce and scoop the grape jelly into the crock pot. Stir well to combine. STEP TWO: Drop the frozen meatballs into the crockpot, folding them into the sauce until each meatball is thoroughly coated. STEP THREE: Cook on low for 4-5 hours or on high for 2-3 hours. Stir periodically so everything cooks and heats evenly.
Cocktail Meatballs Grape Jelly Meatballs Easy Party Meatballs
Oven. Preheat the oven to 325 degrees. Lightly spray a 9ร13 inch casserole dish with cooking spray and add the meatballs. In a separate bowl, stir together the grape jelly and barbecue sauce. Pour over the meatballs and cover tightly with foil. Bake for 25 to 30 minutes, until the meatballs are hot and bubbly.
Slow Cooker Grape Jelly Meatballs The Magical Slow Cooker
2ยฝ cups grape jelly. Sweet Baby Ray's Original Barbecue Sauce. Instructions. Combine Sweet Baby Ray's BBQ sauce with grape jelly in a crock pot. Stir well. Add frozen meatballs to the mixture and stir until evenly coated. Cover and cook on high heat for 3.5 hours, stirring about 2 hours in. The sauce will be simmering, and the meatballs will.
Stovetop Grape Jelly & Spicy BBQ Meatball Recipe
Half the recipe: Use 25 meatballs, 1 cup grape jelly, and 1 cup BBQ sauce. Stove top instructions: Combine the jelly and bbq sauce in a large pot over medium-low heat. Once combined stir in the meatballs. Bring to a light simmer and cook for 10-15 minutes, or until heated.
