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Salty prosciutto, herbaceous pesto, and a base of polenta provide the perfect bite for these delightful treats. Here again, these wedding finger foods look more difficult and sophisticated than they really are. "This is such a wonderful mix of flavors. I can't wait to serve this at my next get together," says sanzoe.


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Food used by passed-tray service should be clean and simple and should be able to be eaten in one-to-two bites. Pros of passed trays: Good for appetizers and finger foods, simple and straightforward, can be formal or casual. Cons of passed trays: Not meant for anything filling, not good for meals.


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Brisket & Potatoes. Plated as a traditional main course with a vegetable accompaniment or offered in another form, meat and potatoes remain among the most popular wedding options. Slow-cooked, smoked, or barbequed are all great treatments to get this relatively inexpensive cut of meat to shine.


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Regardless, accounting for eight ounces (or roughly one cup) of salad per guest is a good rule of thumb when considering how much food to serve at your wedding. Most wedding reception meals also include two to three side dishes, and couples can expect to order four to six ounces per side, per guest.


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Lean into seasonal pairings based on when the party is happening, like fresh fruit skewers for spring, Hawaiian kebabs for summer or a Mediterranean veggie medley in the fall. This simple bridal shower food idea is easy to supply and easy to eat, making it a great choice for no-fuss events. 12. Flatbread Pizzas.


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8. Sushi Bar. Photo: Person + Killian Photography, Catering: Catering by Andrew. Not only is sushi the perfect bite-sized appetizer, but it also can look very pretty set up as a spread at your wedding. Be sure to have a few fish options, along with some vegetarian options so guests can mix and match. 9. Pretzel Bar.


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Avocado Toast. Gaby Yerden/Unsplash. Avocado toast is a total classic, and it's a dish that almost everyone loves. Best of all, it can be prepped and cut up into small bites for easy eating, which.


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Fresh Bass With Seasonal Vegetables. Photo by Sasithon Photography; Catering by Rams Head Inn. Thinking about plated meals for a summer wedding means fresh fish and tasty vegetables. Pair a bass.


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You'll need the basics: guacamole, pico de gallo, cheese, lettuce, cilantro and beans. But then you can get creative with other ingredients: shrimp, chicken, pork, beef, pickled cabbage, corn, rice, sour cream and jalapeños. Antipasto Bar. Celebrate one or both families' Italian heritage with an antipasto bar.


24 Wedding Appetizer Ideas Your Guests Will Love The Knot

This easy wedding buffet idea is a crowd favorite and a great way to cater to a variety of tastes. You can serve classics like pepperoni and cheese, or you can get creative with vegan and vegetarian options. 6. Taco Table. Taco buffets are a great way to serve crowds of any size.


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Bang Bang Shrimp Cake Sliders. The bang bang slaw dressing and shrimp cake patties can be made ahead. When ready to serve, toss the cabbage slaw and sear the shrimp cakes, then assemble and enjoy. They're a great make-ahead wedding food. —Kim Banick, Salem Oregon.


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Popcorn. Gourmet popcorn is a tried-and-true wedding favor idea, but it's also great to have as a late-night snack during your reception. You can set up a DIY popcorn bar with toppings or create a popcorn wall using pre-portioned servings in paper cones. Reverie Events and Weddings.


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Comfort food dishes like corn on the cob, mashed potatoes and mac and cheese will be a hit with guests young and old. 44. Elk Bites. Photo: Rebecca Hollis Photography, Catering: The Resort at Paws Up. Instead of steak or chicken bites, serve elk bites for a slightly more rustic-inspired food idea for your menu.


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11 of the best foods to serve at a wedding, according to chefs. Wedding's can be stressful to organize. Wedding menu planning can be difficult and the food is a big part of it. INSIDER asked 13.


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Consider flavorsome rolls made with in-season vegetables, topped with a delectable sauce. 13. Grazing Table. Consider having a grazing table at the wedding reception. This is one of the best wedding reception food menu ideas because it includes favorites like meats and cheeses, crackers, and fruits.


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This couple enlisted one of their favorite local restaurant groups, Gusto 54, to make a mix of Italian foods for their micro wedding. A Cavolo Nero kale, pecorino, and pine nuts salad was served next to Sicilian style-pizzas; a medley of grilled vegetables, pictured here, offered another healthy option. 04of 18.