Viola's Never Fail Pie Crust and the Legend of Bob Andy Pie Blessed
Bob Andy pie is an American pie with roots in the Amish communities of the Midwest. It consists of a pie crust, milk, eggs, sugar, flour, and cinnamon. The ingredients are simply combined together, and the filling is then poured into the pie crust.
Bob Andy Pie — Funny Name, Wonderful Pie! — Shockingly Delicious
Bob Andy Pie: A simple cinnamon-flavored custard pie with roots in Indiana Amish Country. Ingredients 3 whole Large Eggs 1 whole 9 Inch Pie Shell 2 cups Whole Milk 1 cup Granulated Sugar 2 Tablespoons Flour 2 teaspoons Ground Cinnamon ½ teaspoons Salt Preparation Adjust oven rack to lowest position and heat oven to 325 degrees.
Bob Andy Pie Recipe Allrecipes
Heat oven to 350 degrees F. Beat all ingredients together very well and pour into a 9 inch unbaked pie shell. Bake for 45 minutes. The pie will quiver. The top will be puffed up when you remove the pie from the oven and will fall down after it has cooled. Notes The pie is best served at room temperature.
How to make Amish bob andy pie
Directions Combine the sugars, flour, cinnamon, cloves, and salt in a bowl. Add the eggs and yolk one at a time, and mix well. Stir in the milk, melted butter, and vanilla. Pour filling into the shell. Bake at 350 degrees F (175 degrees C) for 40 to 45 minutes. When the side of the pan is tapped, the center should still wobble like gelatin.
Viola's Never Fail Pie Crust and the Legend of Bob Andy Pie Recipe
Bob Andy Pie Pam Anderson|21 Jul 2010 33 Comments Serves 8 Filed Under: Recipes, Sweet Treats About Pam Anderson « Bob Andy Pie?! Simple Garlic-Parsley Butter » 33 Comments Tracy says July 21, 2010 at 11:03 am I've never heard of this before either, but it sounds simple and delicious! Reply Jen @ How To: Simplify says July 21, 2010 at 1:11 pm
Bob Andy Pie Recipe
1 9-inch unbaked pie crust 1 c brown sugar, lightly packed 2 Tbsp all purpose flour 1/4 tsp ground cloves 1/2 tsp ground cinnamon 1 1/2 Tbsp unsalted butter, melted 2 lg eggs, separated 1 c milk How To Make amish bob andy pie 1 Preheat oven to 400F. 2
Amish Bob Andy Pie Lisa and Frances Cook Amish Bob Andy Pie
2 Comments Amish Bob Andy Pie By: Kevin from The Amish Cook Amish Bob Andy Pie is a classic Amish dessert recipe. This custard pie is very similar to Hoosier sugar cream pie or chess pie. The name, "Bob Andy Pie," is unusual for a dessert, and its origin is a bit unclear.
Bob Andy Pie Recipe
Bob Andy Pie is sweet, soft, cinnamon-spiced custard pie with roots in the Midwest Amish communities of Illinois, Indiana and Missouri. OCT. 15, 2011 UPDATE: This delicious pie won a 3rd place in the 2011 Malibu Pie Contest! Yahoo! * * * One bite of this sweet, soft, cinnamon-spiced custard pie, and my daughter, 13, said,
Amish Bob Andy Pie Recipe Just A Pinch Recipes
heaping flour 3 tablespoons. butter 1 tablespoon. cinnamon 1 teaspoon. To begin, separate three large eggs into two separate bowls, making sure to beat the yolks and whites separately. Next, mix together sugar, flour, cloves, and cinnamon in a separate bowl. Then, add in the butter, beaten egg yolks, and milk, stirring the ingredients until.
Pour filling into prepared pie shell
Adjust oven rack to lowest position and preheat oven to 325 degrees. Crack eggs in a medium bowl; brush pie shell with a little of the egg whites. Whisk eggs until thoroughly mixed; whisk in milk. In a separate bowl, combine sugar, flour, cinnamon, and salt then whisk into milk mixture. Set pie shell on oven rack and pour filling into shell.
Bob Andy Pie — Three Many Cooks
Instructions. Preheat oven to 350. In a large bowl, beat together the butter, brown sugar, eggs, flour, and milk until well-blended. Pour the filling into the pie shell. Bake at 350 for 15 minutes or until crust is golden brown. Turn off oven and leave the pie for 1 hour.
Viola's Never Fail Pie Crust and the Legend of Bob Andy Pie
1 cup sugar 1/2 tablespoon ground cinnamon 1 1/2 tablespoons flour 1/2 cup (1 stick) unsalted butter, melted 1 1/2 cups milk 1 unbaked round of pie dough (enough for a 9-inch pie), cut into 60/40 portions, of which you'll use the 60 part ( use the rest for pie fries !) Procedure Preheat the oven to 375. Prepare your pie dough.
Baked pie shown halfway
Crimp edges. Bake in preheated 350 degrees F oven for 30 to 35 minutes, or fill with pie filling and bake accordingly. (Recipe makes top and bottom crust or two bottom crust) Bob Andy Pie. In a medium mixing bowl, mix together sugar, flour, cinnamon, cloves. Add melted butter, beaten egg yolks, and sweet milk.
Bob Andy Pie Secret Recipe Club Dessert recipes, Recipes, Fun desserts
📋 Instructions 🥧 More Amazing Amish Pie Recipes 🖨️ Full Recipe Bob Andy Pie, a refreshing, very thin pie, but worth the effort it flavor! Well, depends on which story you believe. One is the simple version that an Amish homemaker named the pie after her two sons, Robert and Andy who liked it so much.
Bob Andy Pie hero
Bob Andy Pie Recipe December 6, 2014 The best delicious Bob Andy Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Bob Andy Pie recipe today! Hello my friends, this Bob Andy Pie recipe will not disappoint, I promise!
Bob Andy Pie Recipe Allrecipes
By: Lindsay from Life and Kitchen As the story goes, this pie is as good as Bob and Andy, two prize winning plow horses owned by an Amish farmer. Bob Andy Pie is an Amish pie recipe that is perfect for any time you want a sweet treat. Cinnamon custard is poured into an unbaked pie shell and baked to perfection.
