Bourbon Burger & Hot Dog Combo // Pack of 4 // 4 lb Booze Dogs
Combine ketchup, bourbon, and brown sugar in a saucepan over medium heat. Cook and stir until sugar dissolves, 2 to 3 minutes. Add hot dogs. Cover and simmer for 1 hour. Let cool completely before refrigerating for 24 to 48 hours. Reheat hot dogs by simmering in a pan over medium heat, about 5 minutes. Serve warm with toothpicks.
Best hot dog restaurants in America Business Insider Turkey hot dog
Directions. Place hot dogs, bourbon whiskey, ketchup, and brown sugar into a saucepan over medium heat. Heat, stirring often, until brown sugar is dissolved and sauce is bubbly, 10 to 15 minutes.
Slow Cooker Bourbon Hot Dogs The Magical Slow Cooker
COOK. Place the lid on the slow cooker. Cook on LOW for 5 hours. Stirring occasionally. STEP 4. Full recipe.
Hot Bourbon Appetizers Appetizers easy, Appetizers for kids
Directions: Combine Ketchup, Bourbon and Brown Sugar in a 2 quart or larger saucepan. Stir to blend. Add the Beef Lit'l Smokies and stir to separate and coat all with the sauce.
Bourbon Burger & Hot Dog Combo // Pack of 4 // 4 lb Booze Dogs
Preparation. Combine all ingredients except hot dogs in a medium-size, oven-safe pan. Bring to a simmer until well-combined and slightly thickened. Add hot dogs into the bourbon mixture. Cover place in 250°F oven or in a slow cooker on low for 1 hour. Serve on a tray with toothpicks.
BourbonSpiked Spiced Hot Chocolate Garden & Gun
Combine the ketchup, brown sugar, bourbon, and water in a bowl until smooth. Place the wieners and onion in the crock pot. Stir in the bourbon mixture until the weiners are coated. Cover the crock pot and cook on low heat for 1 hour. Keep warm in the crock pot while serving or transfer to a chafing dish.
FileHot dog on a plate Evan Swigart.jpg Wikimedia Commons
Step One - Start by cutting the hotdogs at an angle into fourths. Step Two - Then place the sliced hot dogs in the slow cooker. Step Three - Add the wet ingredients: ketchup, barbecue sauce, brown sugar, bourbon, Worcestershire sauce, and red pepper flakes. Stir until well-combined. Place the lid on the slow cooker.
New York Hot Dog Recipe The PennyWiseMama
SLOW COOKER BOURBON HOT DOGS -----Click on "SHOW MORE" to see the FULL RECIPE-----This simple recipe only gets better the longer it cooks..
Bourbon Hot Dogs Recipe Allrecipes
3/4 cup bourbon. 1 ½ cups brown sugar. 1 ½ cups catsup. 1 tbsp. onion, grated. 4 pkg. hot dogs, cut in bite-sized pieces.
2 For 6 Hotdog Pappy"s Spuds & More
Ingredients: 2 -3 lbs. beef hot dogs, sliced in to 1″ slices; 1 cup ketchup; 1/2 cup bourbon; 1/4 cup dark brown sugar; 3 tablespoons honey; 3 tablespoons apple cider vinegar
Slow Cooker Bourbon Hot Dogs The Magical Slow Cooker
Steps to Make It. In the slow cooker, combine the ketchup, brown sugar, Worcestershire sauce, barbecue sauce, and bourbon. Stir to blend thoroughly. Add the cocktail franks or mini smoked sausages to the sauce and stir to coat. Cover the pot and cook on high for 1 hour; remove the lid and cook on low for 1 hour longer.
Hot Dog Food Menu Dairy Queen
Bourbon Hot Dogs are a wonderful tasty appetizer. Borbon hot dogs work well with Little Smokies too! This recipe for Borbon hot dogs came from Larry Ordorph. Pueblo, CO. 1978. This is one we always make bourbon hot dogs at Christmas. I think this sauce would be perfect for a meat sauce. Very simple, and very tasty.
Slow Cooker Bourbon Hot Dogs The Magical Slow Cooker
directions. If you use the full size hot dogs cut up into 1 inch pieces. Mix ketchup, bourbon, and brown sugar. Add hotdogs. Marinate overnight. Put in casserole dish and heat until bubbly. Serve hot. This can also be done in a crockpot.
10 Top Hot Dog Combinations — Grillocracy
Preheat oven to 350 degrees. In a medium sized baking dish, combine ketchup, brown sugar and bourbon. Mix well. Stir in hot dog pieces. Bake for 1 hour. Serve with toothpicks.
Cleo Coyle Bourbon Hot Dog Bites A Shockingly Tasty
Steps. Boil the hot dogs in water in a saucepan or skillet (enough water to cover the hot dogs) and then simmer them for a few minutes. In another saucepan mix the Maker's Mark bourbon, Worcestershire sauce, Tabasco, Ketchup, and brown sugar. Heat the sauce and simmer until it is reduced by half. Dip the hot dogs into the sauce and place on.
Bourbon Hot Dogs Meat appetizers, Hot dog recipes, Appetizers
Hide Images. 1. In a large skillet over medium heat, add sliced jalapeno and neutral oil. Cook for 1 minute until peppers start to soften. 2. Add ketchup, bourbon, brown sugar and water to the skillet and stir to combine. Add in mini hot dogs and bring to a simmer. Turn heat down to Low and cook for 10-15 minutes, stirring regularly to let some.
