My Favorite Things Chocolate Amish Friendship Bread & Starter


Almond Joy Amish Friendship Bread

Let this stand for 5-8 minutes to allow it to dissolve. In a larger glass bowl (or plastic bowl. Don't use metal bowls or utensils for sourdough), mix together the flour and sugar with a wooden spoon. Stir in the milk and then the yeast mixture. Cover loosely with plastic wrap and allow it to stand until bubbly.


Pumpkin Chocolate Chip Amish Friendship Bread

Instructions. Preheat oven to 325° F (165° C). In a large mixing bowl, add ingredients as listed. Grease two large loaf pans. Dust the greased pans with sugar. Pour the batter evenly into loaf pans and sprinkle with sugar on top. Bake for 60-75 minutes or until the bread loosens evenly from the sides and a toothpick inserted in the center.


Life's Simple Measures Chocolate Amish Friendship Bread

Preheat oven to 325° F (165° C). In a large mixing bowl, add ingredients as listed. Grease two large loaf pans. Dust the greased pans with sugar. Pour the batter evenly into loaf or cake pans. Bake for one hour or until the bread loosens evenly from the sides and a toothpick inserted in the center of the bread comes out clean.


Double Chocolate Rum Amish Friendship Bread

Grease or butter 2 large loaf pans. Dust the greased pans with a mix of cinnamon/sugar. Pour batter evenly into the pans and sprinkle the top with the remaining cinnamon/sugar mixture. Bake at 325 degrees for 1 hour. Cool until bread loosens fromsides of pan and turn out to a serving dish.


Life's Simple Measures Chocolate Amish Friendship Bread

Preheat the oven to 400 degrees Fahrenheit. In a large bowl, whisk together the sourdough, oil, eggs, milk, vanilla and sugar. Mix well. Add the flour, salt, baking soda and baking powder. Whisk together gently just until combined. Use a spatula to fold in the mini chocolate chips.


Chocolate Cherry Almond Amish Friendship Bread

Once a day on days two through five, stir the starter. On the sixth day, feed your starter 1 cup each of sugar, flour and milk. Stir well. Once a day on days seven through nine, stir the starter. On day 10, feed your starter again with 1 cup each of sugar, flour and milk. You will use 1 cup in the recipe.


Double Chocolate Amish Friendship Bread

Lightly grease two 9x5 inch loaf pans. In a large mixing bowl, stir together all-purpose flour, sugar, baking powder, baking soda, salt, chocolate pudding. Make a well in the center of this mixture. Add Amish friendship bread starter, vegetable oil, milk, eggs and vanilla extract; mix well. Pour batter into prepared loaf pans. 2-9' loaf pans.


Pumpkin Chocolate Chip Amish Friendship Bread

Directions for baking the bread: Preheat oven to 325 degrees. Grease the bottoms (not sides) of two 9x5-inch loaf pans. Optional: In small bowl, combine an additional ½ cup sugar and 1½ teaspoons cinnamon; dust the greased pans with ½ of mixture. The second half of this mixture is sprinkled on top of the batter.


Triple Chocolate Coconut Amish Friendship Bread

Instructions. Preheat oven to 325° F (165° C). In a large mixing bowl, add ingredients as listed. Grease two large loaf pans. Dust the greased pans with a mixture of ½ cup sugar and 1½ teaspoons cinnamon. Pour the batter evenly into loaf or cake pans and sprinkle the remaining cinnamon-sugar mixture on the top.


My Favorite Things Chocolate Amish Friendship Bread & Starter

Fold in the mini chocolate chips. Spray 2 loaf pans with cooking spray. Pour the batter evenly into the pans. Bake for 57-60 minutes or until the top center of the bread bounces back when you touch it. Allow the bread to cool in the pans for 10 minutes. Run a knife along the inside edge of the pans, loosening the bread.


Chocolate Friendship Bread {From Scratch Chocolate Quick Bread with

Instructions. Preheat oven to 325° F (165° C). In a large mixing bowl, add ingredients as listed. Grease two large loaf pans. Dust the greased pans with a mixture of ½ cup sugar and ½ teaspoon cocoa. Pour the batter evenly into loaf or cake pans and sprinkle the remaining sugar-cocoa mixture on the top.


Double Chocolate Amish Friendship Bread

Directions. Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 9x5 inch loaf pans. In a large mixing bowl, stir together all-purpose flour, sugar, baking powder, baking soda, salt, chocolate pudding. Make a well in the center of this mixture. Add Amish friendship bread starter, vegetable oil, milk, eggs and vanilla extract; mix well.


Chocolate Amish Friendship Bread

Preheat oven to 325°F/160°C. Spray two loaf pans with nonstick cooking spray; set aside. To the bowl with the remaining 1 cup of starter, add the eggs, flour, instant pudding mix, canola oil, sugar, milk, cinnamon, baking powder, baking soda, vanilla, and salt. Stir just until combined.


Southern Comfort Double Chocolate Chip Amish Friendship Bread

Banana-Chocolate Chip Amish Friendship Bread. When making the basic recipe, reduce oil to 1/3 cup. Reduce cinnamon to 1 teaspoon. Add 1 (5.1 oz) box of instant banana pudding mix and an additional 1/2 cup milk. Before baking, stir in 1 cup very ripe mashed bananas and 1/2 cup semisweet chocolate minichips.


Double Chocolate Rum Amish Friendship Bread

Preheat oven to 325º. Grease two loaf pans. Set aside. Whisk flour, sugar, pudding, cocoa powder, baking powder, salt, and baking soda together in a large bowl. In a medium bowl, mix together remaining ingredients except chocolate chips. Add the wet ingredients into the dry ingredients. Stir well.


Chocolate Friendship Bread {From Scratch Chocolate Quick Bread with

Preheat oven to 325°F. Grease pan (s) with butter or shortening or spray with nonstick baking spray (the cooking spray that comes with flour in it). Stir baking soda, baking powder, salt, cinnamon, and flour in a medium bowl. Set aside. Stir starter, oil, and 1 cup sugar with a wooden spoon or spatula.