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1. Cocktail meatballs. Slow-cooking beef meatballs in grape jelly and ketchup yields a tender, sticky sweet appetizer. Serve on a toothpick. 2. Crab and corn fritters. Summer cocktail parties call for this finger food. It's sweet, salty, and a perfect pairing for boozy drinks. 3.
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The holidays are around the corner so check out my top tips for hosting your own cocktail party at home! In this video, I talk you thought proper hosting eti.
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9 - Make a killer playlist. Lastly, have your music ready to go and curate the playlist that YOU love! For the holidays, I think a mix between old classics and new pop is best. I like to make a playlist of around 50 songs and set it to shuffle. You can find my favorites here.
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Follow these 8 guidelines to set the scene for a cocktail party of note. 1. Select a date & location. First things first, select your date and location. Hosting a cocktail party at home is a fun way to entertain family and friends. However, you can also consider interesting venues and locations in your vicinity.
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Here's a list of five food and cocktail pairings that are tailormade for the prettiest season of them all: Fresh rice paper spring rolls with a peanut dipping sauce + Bee's Knees. Prosciutto-wrapped melon slices + Gin Bramble. Smoked salmon, cream cheese, and dill on Melba toast + French Blonde.
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If many of your friends love wine generally, combine wine party ideas with cocktail party ideas for an unexpected theme. 11. Garnishes. Go all out with garnishes for your cocktail party. Start your grocery list by including necessary garnishes such as cherries, olives, mint, lemon wedges, lime wedges, and sugar cubes.
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Antipasto Skewers. Do all the work for your guests (and your day-of hostess self) with this make-ahead appetizer. So much goodness in one colorful bite. Get the recipe from Delish. 5.
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Shrimp Tartlets. Go to Recipe. Fill mini tart shells with a cream cheese mixture, then top with seafood sauce and shrimp for a picture-perfect look and delightful taste. This recipe makes a fantastic appetizer, and several make a fast, light meal. —Gina Hutchison, Smithville, Missouri.
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5. Make sure you have the right glassware. (Image credit: Oka) When it comes to hosting a cocktail party having a range of glassware is a must says Sue Jones, founder of Oka. 'I'd probably pick about four cocktails, so people have a choice, and then tailor my glassware to suit the menu. For example, tumblers are usually used for iced drinks.
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Mixers - cranberry juice, grapefruit juice, grenadine, etc. Sodas - tonic water, club soda, ginger beer, or other sodas. Fresh fruit - limes, lemons, berries, cocktail cherries. Fresh herbs - I like basil, mint, and rosemary! Bitters - Angostura and other fun options if you have some.
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To make them, cut small circles using the rim of a glass, and bake according to package directions or until golden brown. Then place a dollop of sour cream on the base and add a piece of smoked salmon. Top with another small drop of sour cream, capers, and fresh dill.
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Plan on serving a bottle for every 2-3 people. Beer - Have a few in-season beers including pale ales and lighter options. Opt for bottles over cans if your going for a classier cocktail party. Take it over the top by placing a few beer mugs on ice next to the beer.
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Cheddar Olives, always a crowd pleaser. Sausage Balls. The Canape: A Classic Cocktail Party Nibble. Cocktail Party Tip: Do One Passed Appetizer. This is a surefire way to make sure your guests eat! 5 Hors D'oeuvres & Cocktail Pairings. Cocktail Party Tip: Serve Cake Bites on Washi-Tape Toothpicks!
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8. Impress hungry guests with an eye-popping charcuterie board. Arrange scrumptious aged meats, like salami or prosciutto, as well as gourmet cheeses, nuts, fruit, olives, jams, and artisan jellies on a serving tray or platter. Add crackers and freshly baked bread, which make delicious beds for mouthwatering toppings.
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Prep the drinks in advance. Before the cocktail party, premix big batches of your chosen drinks and pour them into pitchers. Have a backup container of each hiding in the fridge. Set the pitchers.
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Just remember that for the most part, easy listening is a good rule of thumb for cocktail party music. #8. Appetizers And Small Plates. While a formal cocktail party doesn't serve food, it's your party and you can do what you want. And most people will be appreciative of food. This doesn't mean you need to make a large meal.
