Cap Corse Mattei 70Cl Corsica Produits


Cap Corse Mattei Blanc / Rouge 75cl omaquiscorse.fr

Cap Corse Mattei, the island's legendary aperitif, is an elegant and delicate wine, a subtle balance between bitterness and sweetness of the maquis. The recipe of this wine is of course secretly kept, it is elaborated from Corsican mistelle, oranges, aromatic plants and cinchona.


L.N. Mattei Cap Corse Rouge Aperitif Astor Wines & Spirits

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L.N. Mattei Cap Corse Quinquina Rouge Aperitif

Product description Among the most famous of French Quinquina, enjoyed for generations by visitors and residents of the Island of Corsica. It is composed of a variety of classic and local spices, walnuts and cinchona bark (quinine) on a base of Corsican Muscat and Vermentinu grapes.


Cap corse blanc Mattei O MAQUIS CORSE

In 1872, a merchant named Louis-Napoléon Mattei named his aperitif wine after his native Cap Corse, a peninsula of Corsica that juts northward into the Mediterranean. Mattei discovered the beneficial properties of cinchona tree bark during a voyage to the Caribbean, and he brought it to Cap Corse to blend with local wine.


Mattei Cap Corse Rouge 75cl

Since its creation in 1872 by Louis-Napoléon Mattei, Cap Corse Mattei is the oldest and best known aperitif of Corsica. Still today family owned, and all macerations, aging and bottling are done in house. As a quinquina, Cap Corse Mattei BLANC is flavored with cinchona bark (quinine), which adds spice and depth in the mid and back palate.


"Moulin Matteï" Ersa // Cap Corse Moulin à vent, Photo corse, Corse

To celebrate Cap Corse Mattei's 145 th birthday, the legendary shop on Place Saint Nicolas in Bastia is being re-launched! Fully renovated and refurbished, the shop is now a concept store, where top culinary and fashion brands sit alongside local brands produced using traditional methods.


CAP CORSE MATTEI 37.5CL Maison Ferrero Epicerie à Ajaccio

Product description The profile of the Cap Corse Mattei BLANC aperitif wine is defined by its distinctly Corsican components. Its all-mistelle base is of Vermentinu and Muscat Petit Grains, lending a terrific minerality, acidity and floral tones. The local Cedrat (aka citron) adds unique citrus aroma and a silky texture.


La photo du jour à la pointe du Cap Corse, le moulin Mattei

This bittersweet Corsican aperitif is based on a mistelle (grape must) of island grown Muscat and Vermentinu grapes, flavoured with various plants, fruits and spices, including macerations of cinchona bark (quinquina or quinine) and macerations of local citron (cédrat) fruit.


Le Moulin Mattei Cap Corse Pari(s) sur la Corse

Product Details Varietal Other Fortified Region Corsica, France Producer Mattei Cap Corse Size 750ML ABV 17% Features Screw Cap Winemaker Notes Composed of a variety of local spices, citrus fruit, walnuts and cinchona bark (quinine) on a base of Corsican Muscat and Vermentinu mistelles.


To celebrate Cap Corse Mattei's birthday, the shop is being relaunched!

1. Hiking in Cap Corse: the customs officers' path 2. Boat trip to Cap Corse 3. Erbalunga 4. The view from Mattei Mill 5. Centuri 6. Nonza 7. Patrimonio and the Cap Corse wine route 8. Cap Corse's best beaches 9. The other best villages to visit in Cap Corse 10. Cap Corse's theme walks and marked trails 11. The other outdoor activities in Cap Corse


Cap Corse Auguste Mattei 1L La cave Cdiscount

Cap Corse Mattei This legendary Corsican apéritif has a history dating back to 1872 when it was developed by Louis-Napoléon Mattei who—to fight against the epidemic malaria—thought of mixing the local muscatel wine with quinquina or cinchona, a medicinal plant known for its anti-malarial properties.


CAP CORSE MATTEI et autres alcools corse de L.N. MATTEI Cédratine

Mattei Cap Corse View all products In 1872, a merchant named Louis-Napoléon Mattei named his aperitif wine after his native Cap Corse, a peninsula of Corsica that juts northward into the Mediterranean.


Mattei Cap Corse Bot.1960s The Whisky Exchange

This bittersweet Corsican aperitif is based on a mistelle of Muscat and Vermentinu grapes grown on the Northern part of the island, and flavoured with various plants, fruits and spices, including macerations of cinchona bark (quinquina or quinine) and macerations of local citron (cédrat) fruit.


Le Moulin Mattei Cap Corse Pari(s) sur la Corse

L.N. Mattei Cap Corse Blanc Quinquina France Rating 94 Price $21 Brand L.N. Mattei Category Liqueurs/Aperitifs Alcohol 17% Bottle Size 750 ml Issue Date 4/1/2019 Print Shelf Talker Buy Now When you buy something through our link, we may earn a small commission. Wine Enthusiast doesn't accept money for editorial wine reviews.


Cap Corse Mattei 70Cl Corsica Produits

Named for its point of origin on the northern Corsican peninsula, the wine was developed by Louis-Napoléon Mattei in 1872. The aromatized wine has been in production ever since, and today Mattei Cap Corse is produced in blanc and rouge versions.


CAP CORSE Blanc MATTEI 75cl apéritif au Quinquinna Aperitif, Muscat, Corse

A classic Corsican aperitif wine, Mattei's Cap Corse Blanc Quinquina is made from a base wine of Vermentino and Muscat, with subsequent additional macerations of herbs, spices, the local citron fruit, and cinchona bark (quinine, hence the name).