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A cheeseburger is a hamburger with a slice of melted cheese on top of the meat patty, added near the end of the cooking time.Cheeseburgers can include variations in structure, ingredients and composition. As with other hamburgers, a cheeseburger may include various condiments and other toppings such as lettuce, tomato, onion, pickles, bacon, avocado, mushrooms, mayonnaise, ketchup, and mustard.


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10. McDonald's feeds 68 million people per day. McDonald's feeds 68 million people every day, which is about 1% of the world's population! [ 10] McDonald's takes home over $21.08 billion in revenue, which is even greater than many countries. This alone puts the popularity of burgers worldwide in a clearer perspective.


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The cheeseburger is often considered the epitome of American fast food. The cheeseburger has come to symbolize the American fast food culture around the world. Its simplicity, versatility, and deliciousness have made it a beloved icon of American cuisine. Conclusion. Cheeseburgers have become an iconic and beloved fast food item around the world.


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Cheeseburger facts for kids. A cheeseburger is a hamburger topped with cheese. Traditionally, the slice of cheese is placed on top of the meat patty, but the burger can include variations in structure, ingredients and composition. The cheese is usually added to the cooking hamburger patty shortly before serving, which allows the cheese to melt.


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A Tiny Lady Once Ate a 9 Pound Burger in 27 Minutes. Tiny little 5-foot-tall South Korean woman, Sonya Thomas (known as "The Black Widow" of competitive eating) went toe-to-toe with a 9-pound cheeseburger and finished it in less than a half hour. Unfreakingreal. Cheeseburger image by Shutterstock. You know they're beefy, cheesy, juicy.


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California has themost burger restaurants in the country with 6,104. Texas isn't too far behind - taking the second spot - with 5,553. On average Americans eat approximately three burgers a weekor.


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The amount of fat in this cheeseburger is about 0.03 lb (13.6 g). There is about 0.07 lb (31.75 g) of carbohydrates present in the cheeseburger. This regular patty of the cheeseburger with bun also contains 0.037 lb (16.78 g) of protein. It also contains small amounts of fiber, sodium, and sugar.


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Cheeseburgers can be a good source of protein, thanks to the meat patty and cheese. The average cheeseburger with a single patty has 15 g of proteins. Carbohydrates. While the meat and cheese are low in carbs, the bun contributes most to a cheeseburger's carbohydrate content. The average cheeseburger with a single patty has 30 g of carbohydrates.


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Here are some interesting facts about cheeseburgers in honor of National Cheeseburger Day, celebrated each year on Sept. 18. The cheeseburger was reportedly invented in 1924.


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The Surprising Origins of Cheeseburgers: A Delicious Culinary Creation; Most popular facts. The cheeseburger is said to have been invented in the United States at some point during the late 1920s to mid-1930s. The largest cheeseburger ever made weighed approximately 2,014 pounds and was created in Minnesota.


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Unlike Gus Belt, Louis Ballast of the Humpty Dumpty Drive-In in Denver, Colorado managed to trademark the name "cheeseburger" in 1935. Cheeseburgers can be made to be simple: hot hamburger patty, some type of melting cheese, salad and two halves of a bun. Other can be much more complex. People add bacon, avocado, mushrooms, onions, and.


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Carbohydrates: 35g. Fiber: 1.95g. Sugars: 6.01g. Protein: 17g. There is some saturated fat in cheeseburgers. The beef in the burger contributes to the saturated fat count and the cheese adds saturated fat calories as well. But a cheeseburger provides no sugar and it is a good source of iron, vitamin B6 and B12.


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Cheeseburger Fun Facts: There are several theories about the origins of the cheeseburger. One story claims that the cheeseburger was created between 1924 and 1926 by a chef named Lionel Sternberger. As the story goes, a homeless man dining at Sternberger's restaurant in Pasadena, California, suggested the addition of a slice of cheese to his.


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Fun Facts About Cheeseburgers You Never Knew. The earliest known cheeseburger was created in 1924 when a man named Lionel Sternberger placed a slice of cheese on a hamburger at his father's sandwich shop in Pasadena, California. The cheeseburger is one of the most popular fast food items, with over 50 billion served in the U.S. each year..


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The birthplace of the cheeseburger, Pasadena, California, annually celebrates Cheeseburger Week in January. The record for the most cheeseburgers eaten in one sitting is 12 and was achieved in 10 minutes. The world record for the largest commercially available cheeseburger weighed 777 pounds. Americans consume about 50 billion burgers every.


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The largest cheeseburger ever made weighed 914 kg (2,014 pounds). It is said to have included "27 kg (60 pounds) of bacon, 23 kg (50 pounds) of lettuce, 23 kg (50 pounds) of sliced onions, 18 kg (40 pounds) of pickles, and 18 kg (40 pounds) of cheese.". This record was set in 2012 by Minnesota's.