This light Firecracker Ground Turkey is the perfect combo of sweet and


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Firecracker Turkey Meatballs with ranch mashed potatoes and green beans. Prep & Cook Time: 45-55 min. Difficulty Level: Easy. Spice Level: Medium. Cook. If using ground beef, follow same instructions as ground turkey in Steps 2, and 3, baking uncovered in hot oven until beef reaches minimum internal temperature, 20-25 minutes. 1


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For complete directions, scroll down to the bottom. In a large skillet, brown the ground beef and diced onions until the meat is no longer pink; drain excess grease. Add the drained and rinsed beans, water, and taco seasoning packets. Simmer for 5 minutes. Transfer the ground beef mixture to a greased 13x9-inch casserole dish.


This light Firecracker Ground Turkey is the perfect combo of sweet and

Step 1. Heat cooking spray in a large skillet over medium, high heat. Step 2. Mix meat around with our hands, forming small pieces. Place those pieces in your skillet. Season meat with garlic powder, ginger powder, salt, and pepper. Cook, stirring occasionally, until browned and no longer pink in the middle, about 5-7 minutes.


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Making Firecracker Turkey Bowls. Making these is a breeze, because you really only need to make the sauce. First, prep your veggies and rice as the base of your bowl. Then, heat a pan over medium heat and add ground turkey and season with salt, pepper, and a bit of garlic powder.


20Minute Firecracker Ground Chicken

While meat is cooking, mix together sauce ingredients and chop green onions. Set aside. When meat is no longer pink, add in sauce and half of the green onions. Bring to a boil, then simmer until sauce has thickened and coated the meat, about 5 minutes. Add in a splash or two of water if the sauce gets too thick.


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In a large bowl, combine ground turkey, the vegetable mixture from step 3, (1½T) 3T firecracker sauce, and a pinch of salt & pepper. Form into 1½ inch meatballs (Serving of 2 yields 10-12 meatballs and a serving of 4 yields 20-24).


20Minute Firecracker Ground Chicken

Made with seasoned ground turkey, two cheese and all wrapped up in flour tortillas, ground turkey enchiladas are incredibly filling and satisfying! The secret here is baking them in red enchilada sauce. Firecracker Ground Turkey. A lighter and easier dish, this Firecracker Ground Turkey is the perfect combination of sweet and spicy. And the.


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Instructions. In a large skillet, heat olive oil over medium heat and add in the onions, bell pepper, and garlic. Stir, cooking for 3 minutes, then add in the ground turkey and cook for an additional 5 to 6 minutes until the turkey is cooked through. Sprinkle the taco seasoning over the mixture then add in the water.


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Instructions. Put your rice into your pressure cooker or rice cooker. Mix your ground turkey forming little pieces. Place your turkey into a sprayed fry pan and add the garlic powder and ginger powder. Stir frequently to get it all seasoned and cooked so there is no pink. In your sauce pan, mix the firecracker sauce ingredients.


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Mix together ground turkey, red bell pepper, onion, cilantro, jalapeno, garlic, cumin, chili powder, garlic powder, paprika, cayenne pepper, salt and pepper in a large bowl. Form into small round balls and place each meatball side by side in a greased baking dish. Bake for 20-25 minutes. Serve with firecracker dipping sauce, garnish with sesame.


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Combine the ingredients for the firecracker sauce. Using a large pan, heat the avocado oil over medium heat. Add the broccoli and saute for 4-5 minutes or until lightly crisp. Add the ground chicken to the pan and crumble until fully cooked. Add the broccoli and sauce to the pan and stir until the sauce fully coats the chicken and broccoli.


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Add 3/4 of your firecracker sauce to the ground turkey, stir and simmer. Now add the remaining sauce to your pasta and stir. At this point, boil your beans or whatever veggie you wish to add. Assemble your bowls and top with green onions, freshly grated parmesan and pepper flakes. Notes. Total of 6 Weight Watchers points!


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Pour in your chopped veggies and mix everything together well. Add in a sprinkle of salt and pepper then saute them for about 10 minutes, stirring every few minutes. Now it's time to make the firecracker sauce! To a bowl mix together 1/2 cup buffalo sauce, 1 1/2 tbs coconut aminos, 1 tbs rice vinegar, 1 tsp garlic powder, 1/2 tsp onion powder.


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1 lb ground turkey or chicken; 1 diced green onion; juice of ½ 1 lime about 1 tsp; 1 tbsp chopped cilantro; 1 tsp sesame oil; 1-2 tbsp sriracha sauce; 1 tsp minced garlic; ½ tsp salt ***if using 90% lean turkey or chicken add 1 egg to mixture ; 1 sliced jalapeno for topping the meatballs


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Firecracker Ground Turkey. litecravings.com Janet Johnson Coulter. loading. X. Ingredients. 1.25 lbs 99% fat free ground turkey; 1/2 tsp garlic powder; 1/2 tsp ground ginger; 1/4 tsp kosher salt; fresh ground pepper, to taste; 1 small bunch green onions, chopped (about green onions).


This light Firecracker Ground Turkey is the perfect combo of sweet and

27. Firecracker Ground Turkey. Firecracker Ground Turkey is a lighter and quicker version of the popular Firecracker Chicken recipe. It combines the perfect balance of sweet and spicy flavors in just 15 minutes. The ground turkey is seasoned with garlic powder, ginger, salt, and pepper, and then cooked in a skillet.