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6 Modern Vodka Cocktails for National Vodka Day Chilled. lemon lime soda, fresh lemon juice, vodka, white rum, jalapeño and 6 more. Gluten Free Fall Cocktails That Will Do More Than Just Keep You Warm! Crave Local. raspberry liqueur, lime juice, gin, vodka, simple syrup, fresh mint leaves and 9 more. Yummly Original.
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8. Vesper Martini. The Vesper Martini is a classic cocktail made famous by James Bond. It's a potent combination of gin, vodka, and Lillet Blanc, shaken and served in a martini glass with a lemon peel. The drink is both complex and satisfying, with a unique flavor profile that is sure to impress.
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Instructions. Combine the gin or vodka, St. Germain, and lemon juice in a cocktail shaker. Fill the shaker with ice, cover, and shake vigorously until the outside of the shaker is very cold, about 20 seconds. Strain into a champagne glass and top with champagne. Garnish with a lemon twist and enjoy!
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Photo by Bjarne Vijfvinkel. The Vesper Martini is a classic that combines both gin and vodka and was made popular by James Bond in the novel Casino Royale. It's a tasty yet easy-to-create cocktail that is made by mixing 1/2 oz vodka, 2 oz gin, and 1/4 oz Lillet blonde, but if you do plan on giving this drink a try, make sure you've got.
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The Greyhound is a classic cocktail, traditionally made with just two ingredients: grapefruit juice and either gin or vodka as the spirit. It is served in a variety of different glasses, so feel free to make yours in a rocks glass, a Collins glass, a highball glass, or a Martini glass. The greyhound cocktail recipe first cropped up in *The Savoy Cocktail Book*, a 1930 cookbook by Harry Craddock.
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It combines Gin with tonic water and lime juice, and it is perfect for a refreshing drink on a hot day. Vodka Martini. The Vodka Martini is a classic cocktail that is simple and elegant. It combines Vodka with dry vermouth and olive juice, and it is perfect for a sophisticated drink. Bloody Mary.
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Combine the ingredients: Combine the gin, simple syrup, and lime juice in a cocktail shaker. Add ice and shake for about 30 seconds, or until a frost forms on the shaker. Strain and serve: Double strain into a chilled coupe or martini glass. Garnish with a lime wheel. Nutrition Facts (per serving) 172.
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Steps. Add the gin, vodka and Lillet blanc into a cocktail shaker filled with ice. Shake vigorously for 20-30 seconds, until ice cold. Strain into a chilled cocktail glass. Express the oils from a lemon twist over the drink, rub the twist along the rim of the glass and drop it into the cocktail. The gin-and-vodka-based Vesper cocktail made.
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Pour Vodka, Gin and lime cordial into glass, and top up with crushed ice. Wait for ice to melt slightly and sip without a straw. 3. Cherry Electric Lemonade. The Cherry Electric Lemonade is a cooling and zesty cocktail that combines vodka and gin with a burst of Cherry flavor. It's perfect for a summer day, with its combination of Tequila.
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50ml gin 15ml simple syrup 15ml lime juice 25ml ginger beer handful of mint leaves. Muddle the mint leaves and syrup at the bottom of a shaker. Pour in the gin and half a cup of ice and shake until cold. Add in the ginger beer and stir, gently (if fizzy).
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1.5 oz. Plymouth Gin. 0.75 oz. vodka. 0.75 oz. Cocchi Americano. Add all ingredients to a cocktail shaker. Add ice, shake hard for 10 to 12 seconds, strain up into a martini or cocktail glass and.
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Vesper Cocktail. The Vesper cocktail takes its rightful place as one of the finest gin and vodka cocktails to try. This is a gin and vodka cocktail that embodies intricacy and elegance in a glass. Vesper cocktail is a melodic blend of gin, vodka, and Lillet Blanc aperitif. The gin provides a crisp, juniper-forward flavour, while the vodka.
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The Vesper is a martini riff made with both gin and vodka, as well as an aromatized wine. This now-classic cocktail is unique because it was invented not by a bartender, but by author Ian Fleming in his James Bond novel Casino Royale. The Vesper is not for the faint of heart, containing a whopping 4 ounces of liquor, plus a splash of Lillet.
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Jul 29th, 2014. This is what I call a perfect Martini Equal parts of gin and vodka over crushed ice, two olives and two spoons of olive juice. Furry pickles. Oct 30th, 2013. In northern Minnesota on the iron range it's popular for the past 130 years and is called a klima. (Climba) Jill.
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The Spruce Eats / Diana Chistruga. In a cocktail shaker, combine 3 ounces gin, 1 ounce vodka, and 1/2 ounce Lillet Blanc or dry vermouth. The Spruce Eats / Diana Chistruga. Add ice to a cocktail shaker, shake well, and strain into a chilled cocktail glass. The Spruce Eats / Diana Chistruga.
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Steps to Make It. Gather the ingredients. The Spruce Eats / Cara Cormack. In an old-fashioned glass filled with ice cubes, pour the gin, vermouth, and Campari. The Spruce Eats / Cara Cormack. Stir well . The Spruce Eats / Cara Cormack. Gently squeeze an orange twist or slice over the glass, then add it as a garnish.
