Cinnamon Raisin Granola


Cinnamon Raisin Granola Meal Prep on Fleek™ Low calorie recipes

First, preheat the oven to 350°F / 180°C / 160°C fan oven. Combine all the dry ingredients in a bowl, then add the honey. Stir to combine the ingredients evenly. Spread the granola over a baking sheet covered baking tray. Insert it in the oven, and bake for 15-20 minutes, or until the grains are slightly golden on the edges.


bowl of cinnamon raisin granola with milk Slow Cooker Ground Beef

Preheat oven to 325 degrees. Line a large baking sheet with parchment paper or a silipat mat and set aside. In a large bowl, mix together the oats, cinnamon, and salt and set aside. In a separate bowl, whisk together the coconut oil, maple syrup, vanilla, and egg white. Add the wet ingredients to the dry ingredients.


Cascadian Farm Organic Granola, Cinnamon Raisin Cereal, 15.6 oz

Arrange a rack in the middle of the oven and heat the oven to 300°F. Line a rimmed baking sheet with parchment paper. Whisk together the oil, honey, cinnamon, and salt. Place the oil, honey, cinnamon, and salt in a large bowl and whisk to combine. Add the oats and almonds and stir to coat.


CinnamonRaisin Granola (serves 24)

Preheat oven to 350º F. Line a large baking sheet with parchment paper. Combine the oats, nuts, salt, and cinnamon in a large mixing bowl; stir until thoroughly mixed. Add the oil, maple syrup or honey, and vanilla. Stir again, until everything is evenly coated.


My Happy Place apple cinnamon raisin granola

Instructions. Preheat your oven to 340 °F and line two baking sheets with parchment paper or non-stick baking mats. Pour your oats into a large bowl. In a small saucepan over low heat, combine the oil, sweetener, cinnamon and flaxseed (if using) and stir until well combined and heated through.


Cinnamon Raisin Granola

Healthy Cinnamon Raisin Granola that is low fat and perfect topping for yogurt for a quick and easy breakfast. This recipe is made with honey and pecans. Prep Time 2 minutes mins


Cinnamon Raisin Granola

This Cinnamon Raisin Granola is easy to make, loaded with wholesome ingredients, and slightly sweetened with raw honey and maple syrup. It's nutritious, paleo-friendly (no oats!), gluten-free, dairy-free, and 100% delicious.


Cinnamon Raisin Granola

Directions. Preheat the oven to 350°. Use a LARGE mixing bowl and add all of the dry ingredients (up to the cinnamon). Mix it all together with a wooden spoon or your hands. Pour the applesauce and oil over and mix, until the dry ingredients are just moistened.


Healthy Cinnamon Raisin Granola Recipe Running on Real Food Healthy

Instructions. Preheat oven to 325 convection. Add all dry ingredients leaving out 1 tsp of cinnamon into a large bowl and stir to combine. Add vanilla, peanut butter, maple syrup, olive oil and 1 tsp cinnamon to a small pot and stir over medium low heat until mixture is homogeneous. Spread evenly onto 1 very large or 2 smaller pans.


Cinnamon and Raisin Granola Cereal — 8th and lake

In a saucepan, combine the brown sugar, oil, honey and cinnamon; bring to a boil. Remove from the heat and stir in vanilla. Pour over oat mixture; stir to coat. Spread in a large shallow baking pan. Bake at 350° for 15-20 minutes, stirring occasionally. Cool.


Cinnamon Raisin Granola Sugar Free Breakfast Hint of Healthy

Pre-heat oven to 300 degrees and prepare a baking sheet lined with parchment paper. If using a extra ripe, spotty banana, add to a large mixing bowl and mash until completely smooth. If using frozen banana, defrost in the microwave until gooey. Add the melted coconut and vanilla and mix well to combine.


Cinnamon Raisin Granola A Taste of Madness

Instructions. Preheat the oven to 300 F and line a large baking sheet with a parchment paper. In a large bowl, mix oats, coconut oil, cinnamon, maple syrup and raisins. Spread the granola mixture out onto a baking sheet and bake for 35 minutes, stirring halfway through.


Cascadian Farm Organic Granola, Cinnamon Raisin Cereal, 15.6 oz (Pack

Preheat your oven to 350 °F. In a microwave safe bowl, add the peanut butter, maple syrup, and vanilla. Microwave until the oil is melted. To the bowl add the cinnamon and salt, stir together to combine. In a large bowl, add the oats and peanut butter/syrup mixture. Stir to coat the rolled oats.


apple cinnamon raisin granola made this today, changed oven time to

Preheat your oven to 300 degrees F. Line a large baking sheet with parchment paper. In a small bowl, combine the honey, oil, cinnamon, and salt. Whisk it until it is well mixed. Pour the oats and nuts into a large mixing bowl.


Cinnamon Raisin Paleo Granola (Vegan) The Roasted Root

Instructions. Preheat oven to 350°. Combine oats, raisins, almonds, and cinnamon together in a large bowl; set aside. Melt the coconut oil then pour it into a separate bowl; stir in the syrup and vanilla. Pour wet ingredients over dry ingredients and stir until the oats are completely coated.


Superseed Cinnamon Raisin Granola Making Thyme for Health

Instructions. Pre-heat oven to 300°F. Line an 11×17 rimmed baking sheet with parchment paper. Set aside. In a large bowl, whisk together maple syrup, coconut oil, vanilla, honey, cinnamon, and salt. Add your oats and sliced almonds and fold the mixture together.