A delectable and refreshing bourbon cocktail with grapefruit and fresh


Grapefruit Lime Basil Cocktail Cooking on the Front Burner

Instructions. Combine gin, grapefruit juice, and basil in a cocktail shaker or jar with tightly fitting lid. Shake vigorously for 30 seconds. Strain into glasses and top with tonic. Garnish with basil sprigs and fresh grapefruit wedges.


Grapefruit Basil Greyhound Summer Cocktail Recipe Cocktail Sauce

Grapefruit Basil Cocktail. Yield: 4. Prep Time: 5 minutes. Total Time: 5 minutes. A refreshing cocktail perfect for summer sipping! Print . Ingredients. 2 ½ cups grapefruit juice ; 6 oz bottle of Sierra Mist ; ½ cup champagne (or original recipe stated citrus vodka) 4-5 basil leaves, chiffonade ; 1 teaspoon sugar ;


Healthy Cocktail, Grapefruit Cocktail with Gin and Basil

Make the cocktail. Muddle the marmalade and basil in a cocktail shaker. To this, press the leaves and marmalade together until you can smell the basil. The goal is to pull out the natural, flavorful oils. Add ice cubes, gin, grapefruit simple syrup and fresh grapefruit juice to a shaker. Shake well.


Cocktail of Grapefruit and Lemon Basil Stock Photo Image of

Instructions. Muddle the basil and lime juice in the bottom of a cocktail shaker. Add the vodka, grapefruit juice, and half the ice. Cover and shake well for 10 seconds. Pour over a rocks glass with the rest of the ice. (Note 1) Garnish with basil and lime.


Grapefruit Basil Cocktail Recipe — Eatwell101

2.0 oz Vodka 0.5 Lime juice 1 oz Grapefruit juice 0.5 oz ROOT 23 Grapefruit Basil Top with soda or tonic In a shaker add your favorite Vodka, fresh Grapefruit, Lime juice and ROOT 23 Grapefruit and Basil. After adding all your ingredients, add ice to the shaker and shake for 5sec. Pour into glass, add ice to your glass


A delectable and refreshing bourbon cocktail with grapefruit and fresh

Just 3 ingredients are needed to make this simple grapefruit cocktail with gin! Here is what you need to make an easy Basil Grapefruit Cocktail: fresh grapefruit juice. basil simple syrup. gin. I infuse my own basil simple syrup to add a herbal flavor to all my favorite drinks for summer.


Grapefruit Rum Cocktail Relish

directions. Muddle a couple of the basil leaves with the simple syrup in the bottom of a mixing glass or shaker. add the other ingredients, plus ice. Shake until very cold and pour into a martini glass. Place a nice-looking leaf in the drink.


Grapefruit Basil Cocktail Recipe — Eatwell101

Instructions. In a cocktail shaker, muddle one basil leaf with simple syrup. (I don't have a muddler so I simply chopped my basil very fine and mixed well with syrup) Add vodka and grapefruit juice. Fill shaker with ice and shake. Strain into martini glass and garnish with remaining basil leaf.


Grapefruit Basil Greyhound Summer Cocktail Recipe Grapefruit Cocktail

Ingredients list for the sparkly grapefruit basil cocktail. Makes: 2 servings. 3 large basil leaves, finely chopped; 6 ounces (200ml) freshly squeezed red grapefruit juice; 2 ounces (60ml) white rum; 2 tablespoons cane sugar; Directions: 1. Divide the chopped basil in the bottom of each glass, add 1 tablespoon sugar per glass, then pour 1 ounce.


Grapefruit Basil Refresher Cocktail Lydi Out Loud

Instructions. Cut your grapefruit roughly into eighths. Trim two sections off the rind and trim any extra pith (white stuff) and chop into small cubes. Place 2 sections (cubed) into glass and using muddler gently press until you have smashed the grapefruit and released the juices. Add basil and gently muddle if desired.


Grapefruit Lime Basil Cocktail Cooking on the Front Burner

steps. Make the simple syrup. In a medium pot, combine 2 cups water with the sugar and basil and bring to a boil. Let boil until the sugar dissolves, about 2 to 5 minutes. Then turn off heat and let cool to room temperature. Remove basil. Syrup can keep in the refrigerator for up to one month. Makes 1 pint. Make the Basil and Grapefruit cocktail.


Grapefruit and basil cocktail/mocktail one drink, two ways! The

Muddled basil becomes small bits of green confetti floating in the drink. Prepare this cocktail by by hand-muddling the basil in a cocktail shaker. Add some solid ice cubes, fresh-squeezed grapefruit juice, vodka and a generous splash of St. Germain. Shake until shaker is well condensed and pour into a martini glass.


Fresh Basil & Grapefruit Cocktail Something New For Dinner

Step 1: Chop peaches and juice grapefruit. Step 2: Muddle the peaches and basil with the juice. Step 3: Add in the soda, stir and serve with or without vodka over ice. Perfection!


The Every Hostess Grapefruit + Basil Cocktail The Every Hostess

In a cocktail shaker, combine the grapefruit juice, bourbon, simple syrup, and basil. Fill a chilled rocks glass with ice. Add ice to the shaker and shake well. Strain the drink into the ice.


Grapefruit and basil cocktail/mocktail one drink, two ways

Cocktail: Add 2 to 3 basil leaves to a cocktail shaker, and using a muddler, crush the leaves. Fill the cocktail shaker with ice cubes. Add the grapefruit juice, basil simple syrup, and alcohol. Shake vigorously for 10 seconds. Strain into a chilled cocktail glass filled with crushed ice or ice cubes.


GRAPEFRUIT AND BASIL COCKTAIL The JoyFilled Kitchen

Step 1: Heat the basil leaves, sugar and water together in a saucepan, stirring occasionally. Step 2: Once the sugar has completely dissolved, remove the basil leaves and let the syrup cool to room temperature. Step 3: Add the grapefruit juice, basil syrup, vodka and lemon juice to a cocktail shaker filled with ice. Shake well and strain.