15 Signature Cocktails to Warm Up Your Winter Wedding Gin fizz


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For an easy upgrade, rub the glass' rim with some of the spent grapefruit, then dip the rim into a shallow saucer loaded with salt. The result is another canine-related classic, the Salty Dog. This simple variation can also be made with either gin or vodka, and the salted rim lends a savory quality to each electrolyte-laced sip.


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Begin by making the syrup. In a small saucepan combine the water and sugar. Then, stir to combine and bring to a simmer over high heat. Once the simple syrup is hot and the sugar is dissolved, add the Earl Grey tea bags. Remove the saucepan from the heat, cover, and let steep for 20 to 30 minutes. After steeping, remove the tea bags.


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To make a cocktail (you can make multiple drinks at once): Fill a cocktail shaker with ice. Pour in Earl Grey-infused gin, lemon juice and simple syrup in the proportions listed above. Securely fasten the cap on the shaker and shake until well chilled, about 20 seconds. Strain the liquid into Champagne glasses and top with Champagne.


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Earl Grey Martini. This Earl Grey Martini (or mar-tea-ni) is made with earl grey tea, gin, lemon juice and simple syrup. Plus it has an egg white for a frothy, foamy top (use aquafaba for a vegan alternative). These Earl Grey cocktails are all easy to make, creative tea cocktails. If you are a tea lover, then these cocktails are for you!


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Add the tea-infused gin, lemon juice, simple syrup and egg white into a shaker without ice and dry-shake vigorously (at least 10 seconds). Add ice and shake again until well-chilled. Strain into the prepared coupe. Garnish with a lemon twist. *Earl Grey tea-infused gin: Add 1/4 cup Earl Grey tea leaves into a 750 mL bottle of Tanqueray gin (or.


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Prep: Prepare the martini glass. Add the lemon juice to separate small shallow plates. Dip the rim of the martini glass in the lemon juice, then in the sugar to coat. Shake: Add the cocktail ingredients to a cocktail shaker and secure the lid. Shake vigorously for 20-30 seconds.


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In a blender, combine vanilla ice cream and cake vodka. 2. Blend thoroughly until smooth. 3. Pour some of the mix into a small bowl and add black food coloring. 4. Stir in until fully colored. 5. Pour the white mix halfway into a hurricane glass and alternate layers with the black mix.


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Gather the ingredients. The Spruce / Julia Hartbeck. In a cocktail shaker filled with ice, pour the gin, apricot liqueur, sloe gin, and lemon juice. The Spruce / Julia Hartbeck. Shake well . The Spruce / Julia Hartbeck. Strain into a chilled cocktail glass . The Spruce / Julia Hartbeck. Top with Champagne.


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1 cup boiling water. 2-3 Earl Grey tea bags. 1 cup sugar. Brew the tea in the hot water. After removing the tea bags, add the sugar and shake or stir until the sugar is dissolved. Store in a clean glass jar in the fridge. Keyword apple bitters, bergamot, bourbon, earl grey, old fashioned, simple syrup.


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Earl Grey Tea Cocktail; Inspired by the Lady Grey Cocktail. I was first inspired to make this recipe thanks to a similar cocktail called the Lady Grey. Made with vodka, lemon, ginger, and Earl Grey tea, it sounded refreshing and so interesting to mix tea with alcohol. I had to make my own version. Plus, this Earl Grey tea cocktail is perfect to.


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Floret Grey Cocktail. Makes 1. Ingredients: 2 ounces earl grey infused vodka (recipe below) 1 ounce orgeat . ½ ounce lemon juice. 1 tablespoon full fat plain greek yogurt. A couple drops of rose water. Optional garnishes: dried rose petals or lemon peel. Ingredients: Combine all ingredients in a shaker with ice.


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Vodka Lime and Soda. Simplicity meets refreshment in this classic highball cocktail. With just three ingredients - GREY GOOSE® Vodka, zesty lime juice, and sparkling soda water - it's a breeze to make and even easier to enjoy. Served over ice in a tall glass, it's the epitome of effortless cool.


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instructions: In a heat proof bowl or pitcher, add the water and tea bags. Steep for 5 minutes. Refrigerate the tea until chilled for 2 hours. Fill a glass half full with ginger beer. If using alcohol mix in with ginger beer. Tilt the glass and slowly pour the tea down the inside until full. Garnish with mint leaves.


15 Signature Cocktails to Warm Up Your Winter Wedding Gin fizz

Here's what you will need: Earl grey tea for the simple syrup and lemon juice. You'll need two chilled coupe glasses and a Boston shaker glass filled with ice. You can find the 2-piece Boston cocktail shaker set on Amazon or just about any barware shop. Don't forget the strainer. Orange liqueur.


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2. Coconut Vodka Cocktail. The Coconut Vodka Cocktail is a refreshing and delicious summer drink that combines Grey Goose vodka with coconut juice, pineapple and coconut nectar, and Kinky Gold. The cocktail is garnished with a sprig of fresh rosemary and an orange peel, adding a touch of elegance to the drink.


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For the Earl Grey Tea: Add tea bags to boiling water and steep 2 minutes. Remove tea bags, cover, and chill. Use once chilled, or refrigerate, sealed, up to one week. For the Cocktails: Combine vodka, lemon juice, fresh ginger syrup, and tea in a large pitcher or punch bowl. Add ice block (or ice cubes to fill), mint leaves, and lemon wheels.