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Instructions. Coat the grouper fillets with oil on both sides. Season lightly with salt and pepper and then coat with bread crumbs. Preheat the air fryer to 400 degrees F for 5 minutes. Spray the air fryer basket with nonstick spray. Place the grouper fillets in the air fryer basket and spray with cooking spray. This will help give it some color.
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In a shallow dish, mix the bread crumbs with paprika, chili powder, black pepper, garlic powder, onion powder and salt. Coat each fish fillet in bread crumbs, and transfer to your air fryer basket. Cook in the air fryer at 390°F (200°C) for 12-15 minutes. After the first 8-10 minutes, open the air fryer and flip the fish fillets on the other.
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OLD BAY BLACKENED FRESH GROUPER FISH AIR FRYERFresh Grouper from the Gulf of Mexico fried up in some Butter with some lovely blackened seasoning from Old Bay.
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The best temperature to cook grouper in an air fryer is 400 degrees Fahrenheit. How long does it take to cook grouper in an air fryer? The cooking time for grouper in an air fryer can vary depending on the thickness of the fillets. As a general guideline, you can cook 1-inch thick grouper fillets for about 10-12 minutes.
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Add the pieces of fish and let them marinate for about 30 minutes. While the grouper is soaking in the buttermilk mixture, add the cornmeal, flour, Creole seasoning, and salt to a large shallow bowl or pie plate. Use a whisk or fork to combine. Remove a piece of fish from the buttermilk and let any excess drip off.
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Preheat the oven to 350 degrees F (175 degrees C). Line a broiler pan with aluminum foil. Combine melted butter and lemon juice in a small bowl. Brush 2 tablespoons butter mixture onto the prepared pan. Mix together parsley, garlic salt, white pepper, and 1/8 teaspoon paprika in a small bowl. Sprinkle spice mixture on both sides of fillets and.
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1. Heat 1 tablespoon (15 ml) of olive oil in a skillet and dry the fillets. Set a heavy skillet on the stove and pour in the oil. Turn the burner to medium-high and heat the oil until it shimmers. While the oil heats, set 2 pounds (0.91 kg) of grouper fillets on a plate and pat them dry with a paper towel.
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Preheat oven to 400°F. Line a baking sheet with parchment paper. Pat the grouper fillets dry with paper towels. Brush both sides with olive oil and season with paprika, thyme, salt and pepper. Place the fillets on the prepared baking sheet. Top each fillet with a lemon slice and a tablespoon of butter (optional).
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Coat the grouper fillets with oil on both sides. Season lightly with salt and pepper and then coat with bread crumbs. Preheat the air fryer to 400 degrees F for 5 minutes. Spray the air fryer basket with nonstick spray. Place the grouper fillets in the air fryer basket and spray with cooking spray. This will help give it some color.
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Directions. Step 1 Pat fish dry and season on both sides with salt and pepper. Step 2 Place flour, egg, and panko in three shallow bowls. Add Old Bay to panko and toss to combine. Working one at a.
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Add the grouper to the buttermilk mixture and coat it well. In a separate bowl, combine cornmeal and flour. Coat the grouper fillets on both sides with the corn flour mixture. Heat at least 1 inch of the oil in a skillet or a Dutch oven to 375°F. Fry the fish for a few minutes until it is crispy and golden brown.
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Store air fryer grouper leftovers in the fridge in the air tight container for up to 4 days. Fish doesn't last long so please eat it as soon as possible. Reheat in the microwave or in the air fryer. You can freeze leftovers for a few months in the freezer safe containers or zip lock bag. Thaw in the fridge and reheat in the air fryer or in.
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How long should you cook grouper in an air fryer? The cooking time for your grouper will depend on the size and thickness of your fillet, as well as the temperature of your air fryer. Generally, you'll want to cook your grouper at around 360-375 degrees Fahrenheit for 7-10 minutes per side. Be sure to flip your grouper halfway through the.
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Preheat air fryer to 400* for 5 minutes. Dredge grouper in flour, then dip in the eggs, then roll in breadcrumbs. Set breaded grouper on a baking sheet as you work. Add grouper to the air fryer basket and spray lightly with olive oil. Cook for 7 minutes, stopping halfway through to flip.
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Instructions: Preheat your air fryer to 400°F (200°C). Rinse the grouper fillets under cold water and pat them dry using paper towels. In a small bowl, combine the salt, pepper, garlic powder, and paprika. Season the grouper fillets evenly on both sides with the spice mixture. Let them marinate for 15-20 minutes.
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In this video I show how to make the very easy crispy grouper, which is a white fish a bit similar to cod, in the air fryer. On the side I just have some mix.
