The Ultimate Guide To Making Slushies For Your Next Party MommyLikeWhoa
Kool Aid Slushies; You can add or substitute with these ingredients: use any flavor gatorade you love; use a granulated sugar substitute instead of regular; add wine, vodka or rum for an adult beverage
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Gatorade Slushies; This homemade slushie recipe is to combat that hot weather! Making your own slushies is as simple as 1, 2, blend: just toss some ice cubes, your favorite flavor of Gatorade, and a splash of granulated sugar into a blender. The sugar is the secret ingredient that keeps the ice super smooth, giving that slushie consistency.
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Start with the 4 cups of ice and then the 2 bottles of Gatorade slush. Step 2. Put on the lid so you cover the top of the blender, and then use the"PULSE" function periodically to crush the ice and get your desired consistency. Step 3. Pour the delicious Gatorade slush mixture into glasses and serve to your guests or family.
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Make sure your Ninja Creami is clean and ready for use. Pour the Gatorade into the Ninja Creami pint container, and add the Gatorade powder and Xantham Gum. Make sure that you fill the fill line. Place the pint container into the outer bowl of the Ninja Creami. Select the Gelato setting.
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Pour your slushie into a tall glass and add garnishes like lemon and mint. Chill in the fridge for 20 minutes and enjoy the refreshing drink. Remember to stir the slushie before serving to ensure the consistency is perfect. With the right blend of flavors and the right glass, the gatorade slushie is the ultimate drink to quench your thirst.
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Instructions. Pour club soda, sugar and drink mix powder into a high powered blender. Add 2 cups ice and blend for 30 seconds. Add 1 more cup of ice and blend another 30 seconds until desired consistency is reached. Use up to 1 more cup of ice, if necessary.
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Instructions. Get ready to whip up these refreshing Gatorade Slushies with ease! Start by gathering all the ingredients—ice, Gatorade, and white granulated sugar. Fill your blender up with the ice. Then pour in your sugar and your favorite flavor gatorade. Witness the transformation as the ice transforms into a smooth and icy concoction, free.
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Refreshing Hydration: This Gatorade Slushie offers a fun and refreshing way to rehydrate. With the combination of ice and Gatorade, it's not only a delicious treat but also a practical way to replenish electrolytes after physical activity or on a hot day. Customizable Flavors: One of the fantastic aspects of this recipe is its versatility.
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C&H Pure Cane Granulated White Sugar. Gatorade Classic Thirst Quencher. Nutrition Information: Yield: 3 Serving Size: 1. Amount Per Serving: Calories: 70 Total Fat: 0g Saturated Fat: 0g Trans Fat: 0g Unsaturated Fat: 0g Cholesterol: 0mg Sodium: 44mg Carbohydrates: 18g Fiber: 0g Sugar: 17g Protein: 0g. *Nutrition facts are an estimate and not.
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GATORADE SLUSHIE
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Return the Gatorade to the freezer after stirring and check it every half hour to hour, mixing it with the fork or whisk each time. When the drink reaches the proper consistency, scrape it with the fork or whisk to produce a semi-solid frozen treat. You can also pop the slushy drink in a blender and whirl it briefly to produce a smoother.
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How To Make. The complete list of ingredients, quantities, and instructions can be found in the printable recipe card below. Add ingredients into blender, and blend for 2-3 minutes. (Photos 1 & 2) Once the ice is broken down and a slushie consistency, pour into a glass and enjoy. (Photo 3)
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Download Article. 1. Dissolve 1 cup sugar in 4 cups water. Pour the sugar and water into a bowl and stir the mixture until the sugar is no longer visible. This way your slushie won't taste grainy after it freezes. In place of the sugar and water combination, you can use 4 cups of your favorite drink.
How To Make a Slushie With a Blender Busy Little Kiddies
Combine club soda, sugar, powdered drink mix, and ice cubes in a blender. Use a high-powered blender for best results. If you happen to have slushie machine, you can use that! Blend on high for 30 seconds, then stop and stir. If needed, blend for another 30 seconds until the desired consistency is reached.
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