Recipes Using Knorr Soup Mix ThriftyFun
1. Combine. Place spinach, sour cream, mayonnaise, vegetable mix, water chestnuts, and green onion in a large bowl. Stir until well combined. 2. Chill. Cover the bowl with plastic wrap, and then place in the fridge for at least 2 hours. 3.
Knorr Spinach Dip Recipe (10 Minute Prep) NeighborFood
Add all the ingredients to a large bowl. 1 10 ounce frozen spinach, 16 ounces sour cream, 1 cup Mayonnaise, 1 packet Knorr Vegetable Recipe Mix, 3 green onions, 1 8 ounce can water chestnuts. Using a silicone scraper or wooden spoon, stir all the ingredients until combined. Be sure all the ingredients are thoroughly distributed throughout.
Knorr Spinach Dip Recipe (10 Minute Prep) NeighborFood
In a large bowl combine the cream cheese, mayonnaise, sour cream (or Greek yogurt), garlic powder, oregano, salt, pepper and crushed red pepper. Mix until smooth. Mix in the artichokes, spinach and water chestnuts. Stir until combined. Mix in the parmesan cheese and ½ cup of the mozzarella cheese. Prepare the bread bowl.
Knorr Spinach Dip Traditional Classic Recipe Foodgasm Recipes
In a large bowl, combine the spinach, Knorr Vegetable Soup Mix, sour cream, mayonnaise, water chestnuts, and green onions. Mix well until all ingredients are thoroughly combined. Cover and chill the mixture in the refrigerator for at least 2 hours to allow flavors to meld.
Classic Knorr Spinach Dip Recipe Recipe Knorr spinach dip, Spinach
Use a vegetable soup mix that is also vegan. For a warm spinach dip: Transfer dip (without bread) to a baking dish and bake at 350°F (175°C) for about 20 minutes or until it's heated through. Alternatively, heat in microwave for a minute or two stirring in between. Spoon into a bread bowl if using.
Knorr Soup Mix and Recipe Mix Leek 1.8 oz
Mix sour cream, mayonnaise, spinach, water chestnuts, and dry soup mix together in a medium bowl. Chill in the refrigerator 6 hours, or overnight. Slice off the top of the sourdough round and pull out the soft interior, leaving a sturdy bread bowl. Fill with spinach mixture. Tear removed bread chunks into pieces for dipping.
Knorr Spinach Dip Recipe (10 Minute Prep) NeighborFood
Combine sour cream, mayonnaise and Knorr Vegetable Recipe Mix in a mixing bowl. Cook frozen spinach according to package directions. Squeeze out excess water and add to the mixing bowl with the mayo mixture. Drain and dice water chestnuts and slice green onions and add to the mayo mixture. Mix it all together really well, cover with plastic.
Spinach Dip Recipe Creamy spinach dip, Spinach dip, Knorr vegetable
Instructions. In a large bowl, combine sour cream, mayonnaise, water chestnuts, scallions, and Knorr mix. Stir to combine. Stir in spinach, using a spoon or spatula to break up and distribute any clumps of spinach. Cover and chill at least 2 hours or overnight. Serve with bread and fresh vegetables.
Knorr Spinach Dip Only 5 Ingredients! Granny's in the Kitchen
Set a sieve over a bowl. Add the thawed spinach. Push and squeeze the spinach to remove as much liquid as possible. Discard the liquid. Transfer the spinach to a large bowl. To the bowl with the spinach add the sour cream, mayonnaise, water chestnuts, and the Knorr Vegetable Recipe Maker. Stir well to mix all the ingredients and also to really.
Classic Knorr Spinach Dip Recipe The Kitchen Magpie
Drain the water chestnuts and finely chop. In a medium bowl, combine spinach, water chestnuts, sour cream, mayonnaise, and dry vegetable soup mix. Stir until well combined. Cover and refrigerate for at least 2 hours or up to 24 hours before serving. Serve with 1-inch cubes of sourdough bread or crackers for dipping.
This Spinach Dip Recipe is super easy to make and is SO GOOD! This cold
Instructions. In a medium mixing bowl, mix all the dip ingredients until smoothly combined. Refrigerate for 2 hours until well chilled. Meanwhile, hollow out the center of the round loaf of bread leaving at least 2-inch of the wall around the edges, creating a bowl.
Best Spinach Artichoke Dip Recipe Cooking Classy
Instructions. In a medium sized bowl, add all of the ingredients except for the rye bread. Cover it and place it in the fridge overnight. Let the dry soup packet bloom in the wet ingredients. Stir the spinach dip every once and a while in the fridge to make sure everything blends together well.
Pumpernickel Bread And Spinach Dip Recipe
To make hot Knorr spinach dip: Preheat oven to 350 degrees F. Spray a baking dish with non-stick cooking spray. Mix together thawed frozen spinach, 8 ounce softened cream cheese, 1 package of Knorr vegetable mix, 1/2 cup mayonnaise, 1 can chopped water chestnuts, and 1 cup of shredded Monterey jack cheese.
Save this classic cold spinach dip recipe for the next time you need a
Combine all ingredients in a bowl and mix. Chill for about 2 hours. Serve with your favorite dippers, like crackers or veggies, and share with your favorite people. For a lighter version, substitute the sour cream for 1 container (16 oz.) nonfat plain Greek yogurt and substitute the mayonnaise for Hellmann's of Best Foods Light Mayonnaise.
Knorr Spinach Dip Recipe Hot Blog Dandk
In a large bowl, combine sour cream, mayonnaise, water chestnuts, and Knorr mix. Stir to combine. Stir in spinach, using a spoon or spatula to break it up and distribute any clumps of spinach. Cover and chill for at least 2 hours or overnight. Serve with bread and fresh vegetables.
KNORR CLASSIC CREAM OF LEEK SOUP MIX TUBS 6x25PTN Debriar
Blend all ingredients in a bowl. Cover & chill for 2 hrs. Stir before serving. This is great served in a round loaf of sour dough bread that you have carved the center out of. Then cut carved out center into bite sized pieces that can be used for dipping. .
