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Step 1. Place the sugar on a small plate. Wet the rim of a martini glass with a wet paper towel or the cut side of a lemon. Invert the glass and press the rim onto the plate with sugar until coated; re-invert and set aside on the counter, or place the glass in the freezer to chill while you make the drink, if desired. Step 2.

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Fill a cocktail shaker with ice. Add the limoncello, vodka, simple syrup and lemon juice (photos 1-3). Shake the cocktail to combine all the ingredients then pour into a martini glass. Tip: You might get small pieces of fresh lemon in your cocktail if you don't use a small strainer but that doesn't affect the taste.

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Instructions. In a cocktail shaker half-filled with ice, add the vodka, triple sec, sugar and lemon juice. Shake well. Take a lemon wedge and rub the top edge area of the martini glass. Dip the edge into the superfine sugar. Pour the drink into a sugar-rimmed martini glass.

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Directions. Step. 1 Fill a cocktail shaker halfway full with ice. Add the vodka, triple sec, lemon juice, and simple syrup. Seal the shaker and shake vigorously for 30 seconds. Step. 2 Rub lemon slices around the rims of 2 coupes or martini glasses. Add sugar to a small plate; dip the rims of the glasses in sugar.

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Here's how to make a Lemon Drop: Make the sugar rim: Cut a notch in a lemon wedge, then run the lemon around the rim of a martini glass. Dip the edge of the rim into a plate of superfine sugar. Make the lemon twist: Cut the lemon width-wise into a circle. Run a paring knife around the edge to remove the peel, cutting away as much of the pith.

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Make the Lemon Drop Martini. Place ice in a cocktail shaker. Measure in the vodka, freshly squeezed lemon juice, simple syrup and Cointreau. Shake until the liquid inside is frigid, then strain and pour into the lemon sugar-lined martini glass. Garnish with a lemon twist or wedge, and enjoy immediately.

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1. Mix your ingredients in your cocktail shaker. First, fill the shaker with ice. Then, depending on how many shots you're looking to pour, throw in your vodka and lemon juice. Just make sure you keep the right ratio—3 fluid ounces (89 mL) of vodka for every 1 fluid ounce (30 mL) of lemon juice. Shake well.

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Run lemon wedge around the rim of a cocktail glass to dampen, then dip in sugar to coat. Combine vodka, lemon juice, lemon simple syrup, and orange-flavored liqueur in a cocktail shaker. Fill with ice, seal, and shake until shaker frosts over. Pour into a martini glass to serve.

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1. Rim the glass with sugar by running a lemon wedge around the rim, and dipping it in sugar. 2. Use honey or maple syrup instead of simple syrup to sweeten it. 3. Use Cointreau liqueur instead of Triple Sec, or even Grand Marnier if you want to make it a "Cadillac Lemon Drop.". 4.

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Directions. Rim a Martini or coupe glass with sugar and set aside to dry. Add vodka, orange liqueur, lemon juice, and simple syrup to a cocktail shaker. Add ice and shake until cold. Strain into.

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Instructions. First, sugar the rim of your glass. Place the sanding sugar in a shallow dish big enough to fit the mouth of your glass in. Wet the edges of the glasses (using either simple syrup or water) and then immediately dip the edge into the sanding sugar, rotating to coat the edge completely. Set aside.

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Steps. Coat the rim of a cocktail glass with sugar and set aside (do this a few minutes ahead so the sugar can dry and adhere well to the glass). Add the vodka, triple sec, lemon juice and simple syrup to a shaker with ice and shake until well-chilled. Strain into the prepared glass. The Lemon Drop is a sweet vodka cocktail that tastes like the.

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Cut a lemon slice and run it around the rim of a martini glass. Dip the rim of the glass in sugar to create a sugar rim. In a cocktail shaker, combine 2 oz of vodka, 1 oz of lemon juice, and 0.5 oz of simple syrup. Add ice to the shaker and shake well until chilled. Strain the cocktail into the prepared martini glass.

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Step 2. Combine 2 oz. vodka, ¾ oz. Cointreau, 1 oz. fresh lemon juice, and ½ oz. simple syrup in a cocktail shaker. Fill shaker with ice, cover, and shake vigorously until outside of shaker is.

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Directions. WATCH. Watch how to make this recipe. Combine the vodka, lemon juice, and sugar and pour into a cocktail shaker with ice. Pour into martini glasses and garnish with lemon slices.

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Squeeze lemons until you get 1 cup of fresh juice. Combine lemon juice and sugar and stir to dissolve. Boil mixture until thick and syrupy—about 20-30 minutes, stirring regularly. Test the syrup by dropping a small bit into cold water—if it crystallizes and becomes brittle, it's ready!