How to Clean and Care for Cast Iron Aimee Burmester
Since lye will not remove rust, the usual protocol when using lye is to de-crud with lye first, then finish with 50/50 vinegar and water soaking in 20-30 minute intervals and scrubbing with 0000 Steel Wool. to take all the rust right off. Don't leave the iron in the vinegar and water too long at a time because it will pit the iron.
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The ratio of lye to water is typically 5 gallons of water to 1 pound of lye. Some use a stronger solution. Add your water to your tote first. Always add lye to the water and not the other way around! Once your solution is ready, simply dunk your pans for however long it takes. You can nest as many as you want.
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Lye Wash Cleaning Method: Soak cast iron pieces in lye water. Mix 1 can of lye (i.e., Red Devil) with 4-5 gallons of water in a plastic container. Suspend pieces utilizing steel coat hangers. Usually several days to a week for really dirty pieces will be enough. I have left pieces in the tub for months (yes, months) and they do not rust and are.
Cleaning Old Cast Iron, the Power of the Lye Bath Cast Iron Cooking
Learn more about using lye to clean cast iron. Electrolysis. Among the variety of restoration tools available to the dedicated vintage cast iron cookware collector, perhaps the most useful of all is cleaning by electrolysis. While a bit more work and expense than other methods to set up, a properly designed and implemented electrolysis tank can.
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Cast iron can be left in lye indefinitely and will not damage the metal; Carefully remove from lye bath and transfer to bucket or tote; Use a nylon scraper or brush to gently remove thick clumps of dissolved seasoning; Transfer to sink or outdoor area to be rinsed. Keep in mind that lye may damage or kill plants, so be cautious when rinsing.
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Many people get nervous when thinking about creating a lye bath for cleaning cast iron. There really isn't anything to it, just have to take a few precautions. Chemically, Lye or Sodium Hydroxide is a strong base that will attack organic materials like skin. It also has some bad effects on aluminum - don't clean aluminum anything in lye.
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Lye will not get rid of rust buildup on cast iron. When handling your lye bath, remember to use extreme caution and to always use rubber kitchen gloves, eye protection, and in a well-ventilated area. Lye is extremely caustic and should be handled with extreme caution. 3 days in the lye bath. This piece took 8 days to soak in the lye tank.
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How to set up and use a lye bath to restore cast iron.
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1. Fill a 5-gallon (19 L) bucket with equal parts white vinegar and water. After you've removed old seasoning from your cast iron pans, you will then need to remove rust. Buy several 1 gallon (3.8 L) jugs of cheap distilled white vinegar. Pour them into a large plastic bucket and mix with an equal amount of water.
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Cast Iron Cleaning With Lye. Notice: Lye is a caustic substance. It can cause skin burns, and blindness if it gets in your eyes. Undiluted, or if handled improperly, it can be quite hazardous. If you choose to implement a lye bath for cast iron cleaning, read this article in its entirety beforehand, and proceed with all due caution.
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Cast iron can remain in the lye bath indefinitely without damage to the iron. Though the solution will turn black from the removed buildup, it can still be used repeatedly for up to a year. Some.
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Rinse and dry with a paper towel. Put a drop of oil in and rub the oil in with a paper towel. If you have time, put over high heat after you rub the oil in to set it. The whole 'you can't use soap on cast iron' thing is a myth nowadays. It came from back in the day when soap had lye in it which would strip the seasoning.
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A second heavy duty plastic tote or bucket (to transfer cast iron from the lye bath to the sink or outdoor rinsing area) Eye Protection; Heavy duty Chemical Resistant Gloves; Instructions. First, find a safe area to set up your lye bath. If you have children, pets, or roommates in your household you are going to want to set your bath up in an.
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Using lye (sodium hydroxide) to clean decades of buildup and seasoning from an antique Griswold cast iron skillet.and not just any skillet, a 15-inch "Numb.
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This is a favorite method of mine to strip and clean an old crusty funky cast iron piece. With a little caution it's easy and produces great results.
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Place the pan in the oven and preheat it to 450 to 500 degrees Fahrenheit. After five to 10 minutes, carefully remove the pan and use a paper towel or a clean rag to rub a very small amount of oil.
