Chocolate Cherry Mice Candies Favorite Family Recipes


Chocolate Covered Cherry Mice Recipe Just A Pinch Recipes

While chocolate is warm, attach flat bottom of 1 chocolate kiss to rounded bottom of dipped cherry to create mouse head; hold together for about 10 seconds. Position 2 almond slices for ears, between the cherry and chocolate kiss, while chocolate is still warm. Repeat process with remaining ingredients.


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Gently insert 2 almond slices between the cherry and the kiss candy to create ears. Place in refrigerator for a 5 minutes and allow to cool and set. Melt white candy melts in microwave or in double boiler. Using toothpick, gather up small bit of melted white chocolate and paint on each eye. Allow chocolate to set.


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Place on lined cookie sheet. Immediately press on chocolate chip, flat side to the front of the dipped cherry, to form a head. While chocolate is still warm, wedge two sliced almonds between chocolate chip and cherry to form ears. Let cool. Use a toothpick to dab beady red eyes on either side of the chocolate chip with the red gel icing.


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How To Make This Chocolate Cherry Mice Recipe. STEP ONE: Place the chocolate chips and shortening in a small microwave-safe bowl. STEP TWO: Heat in 30-second increments, stirring between each increment until the chips are mostly melted. STEP THREE: Stop heating and continue stirring until the mixture is fully melted and smooth.


Chocolate Cherry Christmas Mice The Gracious Wife

Instructions. Unwrap Hershey's Kisses and set aside. Drain cherries and pat with paper towels to dry. Melt almond bark according to package directions. Dip cherries in chocolate one at a time and set on wax paper. Immediately press a Hershey's kiss against the front of the dipped cherry (the side opposite the stem) and insert 2 sliced almonds.


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While holding the kiss in place, add 2 almond slices between the cherry and kiss to form ears. Use a toothpick to add 2 small dots of melted chocolate to the kiss, to adhere 2 dragees for eyes.


Chocolate Maraschino Cherry Mice Recipe Food Crafts for the Kids

Cherries: Have two 10-ounce jars of maraschino cherries with stems, well-drained and dried.This will act as the base of the mouse body with the adorable tail. Chocolate: You'll coat the candy mice with 10-ounce Ghirardelli milk chocolate melting wafers. Powdered sugar: Sweeten the candy dough with soft, sifted powdered sugar. Butter: Add unsalted butter softened to room temperature.


Kiss mouse cookie. White chocolate Oreo, maraschino cherry dipped in

Difficulty: Easy Servings: Equal to number of mice Ingredients. Maraschino cherries with stems on - one cherry for each mouse Hershey's milk chocolate Kisses - one Kiss for each mouse Sliced almonds - 2 matching slices per mouse Melted milk chocolate - enough to cover each cherry Small amount of white icing. Directions. Pat dry the cherries. Unwrap the Kisses.


Cherry Mice Recipe Taste of Home

Instructions. Heat Light Cocoa Candy Chips in small bowl by microwaving for 30 seconds stirring and repeating until melted. Place bottom of cherry against bottom of Hershey Kiss and place on wax paper. Gently insert 2 Almond slices between the cherry and the kiss to create ears.


Chocolate Cherry Mice Candies Favorite Family Recipes

Directions. In a microwave, melt chocolate chips and shortening; stir until smooth. Holding each cherry by the stem, dip into chocolate mixture. Place on a sheet of waxed paper; let stand until set. Reheat remaining chocolate; dip cherries again, then press onto the bottom of a chocolate kiss. For ears, place almond slices between cherry and kiss.


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Instructions. In the microwave, melt the chocolate chips and shortening together on low heat for 1 minute. Stir until smooth. Holding a cherry by its stem, dip it into the chocolate and then press a chocolate kiss onto the cherry (this will be the head). Wedge almond slices between the cherry and chocolate kiss to make the ears.


Cute Christmas mice ) Made from chocolate dipped maraschino cherries

Drain cherries in a colander and dry with a paper towel. Melt - Melt the chocolate in a microwave-safe bowl or double boiler. Make the mouse - Dip the maraschino cherry into the melted chocolate mixture. Hold the cherry by the stem and make sure it is fully covered in the chocolate.


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Dip dry cherries in melted chocolate to completely cover up to the stem. Place on lined cookie sheet. Immediately press on chocolate chip, flat side to the front of the dipped cherry, to form a head. While chocolate is still warm, wedge two sliced almonds between chocolate chip and cherry to form ears. Let cool.


Chocolate covered maraschino cherry mice Chocolate covered

Break the narrower end's tip off of each ear. Wedge the "ears" between Hershey's kiss and the cherry. Use a small hole in the icing writer and dot two eyes onto the mouse's head. With a toothpick, dab a bit of the melted chocolate onto the point of the Hershey's kiss. Place a red candy onto the tip of the nose.


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Hold a cherry by the stem and dip it into the melted chocolate until completely covered. Place on parchment paper and repeat with the other cherries. Allow all of them to cool until the chocolate is hard. Hold an unwrapped chocolate kiss by the tip and dip the bottom of it into the melted chocolate.


Christmas Mice Chocolate covered cherries, Hershey kiss and almond

Melt the chocolate. Place the almond bark or chocolate chips in a medium microwave-safe bowl and microwave for 60 seconds. Remove the bowl from the microwave and stir the chocolate. Repeat in 30-second intervals, stirring in between, until the chocolate is fully melted.