Microwave Mug Sugar Cookie Recipe Gemma’s Bigger Bolder Baking


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3 Tablespoons of All-Purpose Flour. Colored Sugar for sprinkling. Melt butter in microwave, then add sugar, vanilla and salt and stir together. Add one egg yolk and stir again. Add flour and stir a final time. Sprinkle cookie dough with colored sugar, and heat in microwave for about 45 seconds. Start checking for doneness at 40 seconds.


Donuts & Coffee Mug Chocolate or Vanilla Sugar Cookies w/ Almond Royal

Melt Butter - In a mug, melt the butter in the microwave for about 30 seconds. Add Remaining Ingredients - Add the sugar to the melted butter and stir to combine. Add the egg yolk and vanilla extract - stir to combine. Then stir in the flour, salt, and sprinkles. Microwave - Microwave the mug until the cookie is rising and just set (40 seconds.


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Stir in flour, then mix until all ingredients are fully combined. Microwave for 40-60 seconds (check after 40 seconds to check if it is done, you might have to play around with the timing as all microwaves are different) IMPORTANT NOTE:My microwave is 1200Watts and my cookie took 40-45 seconds.


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To make this basic and easy sugar cookie dough, which you can use for any shape of cut-out cookie, not just coffee mug cookies, follow these simple steps: Step 1: Whisk together the dry ingredients and set aside. Step 2: Beat together the butter and sugar until light and creamed.


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In a mixing bowl, cream together sugar and butter until fluffy. Add eggs and vanilla; beat well. Stir together dry ingredients; gradually add to creamed mixture until completely blended. Cover and chill for at least 30 minutes. On a lightly floured surface, roll dough to 1/4-inch thickness. Cut with various shaped cookie cutters dipped in flour.


Personalized hot cocoa chocolate mug sugar cookies Keri's Kreations

Instructions. Spray inside of microwave-safe coffee mug with PAM. Place butter in mug and melt in microwave -- about 30 seconds. Add sugar, vanilla, and salt and stir until combined. Add egg yolk and stir until combined. Add flour and stir until combined. Top with sprinkles and bake in microwave for 40-45 seconds.


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Place butter in the mug & melt in microwave, about 30 seconds. Add two kinds of sugar, vanilla extract, almond extract, and salt. Stir to combine. . Add the egg yolk and mix thoroughly. . Add flour and powdered sugar and stir until combined. . Top with sprinkles and cook in the microwave for about 55-60 seconds.


Pin by Abigail Snyder on Cookie Ideas Beer tasting parties, Iced

This mug cookies is loaded with ground ginger and cinnamon and has all the zest of the Homemade Gingerbread Men we all know and love, without any of the fuss. This mug cookie has the texture of the middle of a chewy cookie. The best part about this gingerbread cookie in a mug is its perfect for sharing, just the right portion for 2 and made in.


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Add granulated sugar, dark brown sugar, egg yolk and vanilla, and beat together with a fork until smooth. Then stir in the flour until just combined. Fold in the chocolate chips and flatten the dough down. Cook in the microwave for the following times, depending on your microwave ovens power: 1000W - 50 seconds. 900W - 55 seconds. 800W - 1 minute.


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This recipe—a simple sugar cookie garnished with colorful sprinkles and cooked in a mug —nearly broke me. I ate raw sugar cookie in a mug. I ate burnt sugar cookie in a mug. And eventually, after some trial and lots of error, I think I finally cracked the code. This recipe was so difficult to get right because it breaks every cookie rule.


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Instructions. Microwave the butter on high in an 8 oz microwave-safe mug until melted, 20 to 35 seconds. Tilt the mug so that the butter greases the sides. Add the brown sugar, vanilla extract, salt, and egg yolk and mix with a fork until combined.


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How to Make Cookie in a Mug. 1. Place the butter in an 8-ounce microwave-safe mug, and microwave for 30 seconds until mostly melted. Stir in the sugar, vanilla, and salt with a spoon until combined. 2. Add the egg yolk and stir until smooth. 3. Stir in the flour and most of the chocolate chips until combined.


Pumpkin Spice Mug Cookies Glorious Treats

Place the butter in a mug and melt in the microwave for about 30 seconds. Add the brown sugar, vanilla, and salt. Mix to combine and then add the egg yolk. Stir until smooth, then add the flour and baking soda. Mix until smooth. Stir in two-thirds of the chocolate chips, and sprinkle the remaining chips on the top.


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Instructions. Melt the butter in a small ramekin or mug and allow it to cool slightly. Stir in the egg yolk, almond flour and sugar-free sweetener and mix well until thick dough has formed. Stir in the chocolate chips. Microwave on high for 40 to 60 seconds, or until the cookie has set up around the sides but is still slightly gooey in the.


Microwave Mug Sugar Cookie Recipe Gemma’s Bigger Bolder Baking

Then, place the butter inside the mug and put it into the microwave, heat for 20-30 seconds. Dough: Next, add in the sugar, vanilla extract, and salt. Whisk ingredients together with a fork to combine. Now add the egg yolk and mix again until well incorporated. After that, add in the all-purpose flour and stir to combine again.


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1 teaspoon sprinkles. Place butter in the mug and melt in microwave (about 30 seconds). Add sugar and stir together. Mix in the egg yolks, thoroughly. Stir in flour, salt and sprinkles, until combined. Divide the mix between two mugs. Top with sprinkles and cook in the microwave separately for about 45 seconds - 1 minute.