60 Super Easy Ground Beef Dinners
More lean Omaha Steaks ground beef; Vegetable blend of peas, carrots, & corn; Rich, flavorful brown gravy; Luxurious white cheddar mashed potatoes; Freezer-to-oven easy
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Steps: Bake potatoes, either in oven or microwave, Cool, peel and shred. In a large bowl combine dried onion, sour cream, cream cheese, butter and seasonings. Mix in shredded potatoes until well combined. Take an ice cream scoop and dip out mixture and roll into a ball.
Kitchen Low Carb Shepherd's Pie Mashed Cauliflower topped over
New & improved recipe! This beloved comfort food is now loaded with even more lean Omaha Steaks ground beef, a new vegetable blend, and a richer brown gravy. All nestled under a layer of decadent, creamy white cheddar mashed potatoes. Just heat and serve for delicious, no-fuss comfort anytime.
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Oct 9, 2018 - New & improved recipe! More lean ground beef, new vegetable blend, richer brown gravy - all under a layer of luxurious white cheddar mashed potatoes. Just heat and serve for delicious, no-fuss comfort anytime.
Easy Shepherd’s Pie
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Beef Shepherd's Pie - a comfort food classic - is only $9.99 for a limited time. Just heat and serve for homemade taste without the fuss.
Ground Beef Shepherd's Pie Recipe Shepherds pie, Ground beef, Recipes
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Beef Shepherd's Pie is the ultimate comfort food. Lean Omaha Steaks ground beef, a vegetable blend, and a rich brown gravy. all under a layer of creamy white cheddar mashed potatoes. 襤 Perfect.
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Try our new and improved Beef Shepherd's Pie loaded with even more lean Omaha Steaks ground beef, a new vegetable blend, and a richer brown gravy..
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*Ground Beef - The United States Department of Agriculture recommends cooking to an internal temperature of 160˚F. Private Reserve Grilling Tips
Beef Shepherd's Pie Omaha Steaks Beef Meat, Beef Ribs, Entree Recipes
Here's a breakdown of the ingredients you'll need to make this Steak Shepherd's Pie recipe:. For the Filling: 2 1/2 pounds boneless beef roast, cut into 1 1/2 inch pieces (wagyu beef or chuck roast will work well); 1 tablespoon olive oil; 1 large yellow onion, diced; 2-3 carrots, chopped; 1 bell pepper, chopped; 1 bunch scallions, sliced; 4 garlic cloves, minced; 2 cups white wine
Pin on Recipes to Cook
In a separate saucepan cube all potatoes, cover with water and boil until soft - usually 15 to 20 min if you cube small enough. Add all onions, carrots and scallions to the steak and saute about 5-10 minute. Add Herbs, corn to the meat/veg mixture and saute another 5 minutes. Add 1 cup wine and saute on med low heat 10-15 minute.
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Oven: Preheat oven to 425°F. Remove film from tray. Place tray on baking sheet on middle rack of oven. Bake 55 minutes or until internal temperature reaches 165°F.
Easy Shepherd’s Pie (FreezerFriendly) Add Salt & Serve
Add to the skillet once the butter has melted. Season with salt and black pepper. Sauté until they begin to soften, about 3 to 4 minutes. Cook the ground beef. Add the ground beef to the vegetables, stirring frequently and breaking up the meat. Once it has browned throughout, add in the red wine.
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