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Ingredients 1 pound lean ground beef 1/2 cup minute rice dry 1 egg Salt & Pepper 1 14.5 ounce can diced tomatoes 1/2 cup beef broth 1 can tomato paste 1 large green pepper sliced Instructions Combine ground beef with rice, egg and salt and pepper. Form into meatballs. Place in a skillet and brown on all sides over medium-high heat.
Slow cooker Dr. Pepper meatballs require just 3 ingredients
1 tsp. garlic powder 1/2 tsp. paprika Kosher salt Freshly ground black pepper 1 tbsp. olive oil Parsley, for garnish For the sauce 2 c. ketchup 2 cans Dr. Pepper 2 tbsp. tomato paste
Instant Pot Dr. Pepper Meatballs Mama's On A Budget
Step 1 Combine the first 6 ingredients in a large saucepan. Bring to a boil; cover, reduce heat, and simmer 20 minutes. Step 2 While the peppers are cooking, place bread in a food processor; pulse 10 times or until coarse crumbs form to measure 1/2 cup.
Grape Jelly Meatballs (5minute Appetizer) Momsdish
For Meatballs: Mix all ingredients together in a large bowl till well combined. Form mixture into balls and place on a greased cookie sheet. (Line with foil first for easier clean up. (Bake at 400° for about 18 minutes, shaking occasionally. For Sauce: Melt butter in a large soup pot or dutch oven over medium heat.
Peppered Meatballs Recipe How to Make It
In a small bowl, make a slurry with 4 1/2 tablespoons cornstarch and 4 1/2 tablespoons cold water. Once smooth, add to pot. Bring sauce to boil to thicken then reduce heat and stir in onion powder, garlic powder, salt, and red pepper flakes. Carefully stir in meatballs. Coat well with Dr. Pepper sauce.
Dr. Pepper Meatballs Recipe Kitchen Fun With My 3 Sons
Dr Pepper Meatballs are a type of cocktail meatball made from ground meat, breadcrumbs, grated onion, egg and seasoning. Tossed in a sticky, sweet and tangy glaze made from Dr Pepper soda, the meatballs can either be baked, pan-fried or cooked in the crockpot depending on the recipe. What to serve with dr pepper balls?
Creamy Spinach Turkey Meatballs Recipe Turkey Meatballs Recipe
Pepper Jelly Meatballs Be the first to rate & review! Use the slow cooker for these peppery glazed meatballs. By Jasmine Smith Published on November 30, 2023 Recipe tested by Southern Living Test Kitchen Rate Photo: Greg Dupree; Food Stylist: Micah Morton; Prop Stylist: Ginny Branch Active Time: 25 mins Total Time: 3 hrs 40 mins Servings: 10 to 12
Dr. Pepper Instant Pot Meatballs The Soccer Mom Blog
Recipe Ingredients Ketchup Apple cider vinegar Dr. Pepper Garlic powder Brown sugar Meatballs ( homemade or store-bought) How to Make Dr. Pepper Meatballs Combine all of the sauce ingredients in a pot of some sort and season with salt and black pepper to taste. I am using my cast iron enameled Dutch oven .
Peppers & Meatballs A Healthy Makeover
Baking Option: Place a rack on a tray. Spray rack well with oil, place meatballs on rack, spray with oil. Bake at 200C/400F for 20 minutes until nicely browned, then simmer in the sauce for a few minutes to bring the flavours together. 7. Nutrition per serving assuming 5 servings, meatballs only.
Hot Pepper Jelly Meatballs Recipe Sugar and Soul
How to make Pesto and Red Pepper Italian Meatballs: Combine and mix together ground beef, onion, red pepper, pesto, bread crumbs, ricotta, salt and pepper in a large bowl. Roll meatballs into 1 ½ inch diameter balls. Freeze or cook right away. Sauté on stove in canola oil over medium heat 8 to 10 minutes, turning frequently to brown on all sides.
Dr Pepper Meatballs Recipe No Spoon Necessary
This Hot Pepper Jelly Meatballs recipe combines frozen meatballs, raspberry jam, chili sauce, red pepper jelly, and orange juice to make a sweet and spicy appetizer! Simply toss the ingredients into the crockpot and your work is done! Jump to Recipe
Mozzarella Stuffed Meatballs With Roasted Red Pepper Sauce Fetty's
Ingredients 1/2 cup sour cream 2 teaspoons grated Parmesan or Romano cheese 2 to 3 teaspoons pepper 1 teaspoon salt 1 teaspoon dry bread crumbs 1/2 teaspoon garlic powder 1-1/2 pounds ground beef SAUCE: 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted 1 cup sour cream 2 teaspoons dill weed 1/2 teaspoon sugar 1/2 teaspoon pepper
Braised Lamb Meatballs with Roasted Red Pepper Sauce and Feta TasteFood
20-Minute Pepper Jelly Glazed Meatballs are the easiest appetizer recipe for your party or celebration. Great for game-time tailgating too! Quick & YUMMY! Don't miss our 5-minute Instant Pot version for these below! It's no secret, I love appetizer recipes. I'm pretty sure I could live off just appetizer snacks for a very long time.
Beef meatballs in tomato sauce recipe delicious. magazine
How to make Dr Pepper meatballs in the slow cooker: First we have to pour the soda into the slow cooker. Next we will add the BBQ sauce and stir until blended. Use a whisk or a frother to make sure that it's well combined and the bbq sauce will be thin! Finally we will add in all of the frozen meatballs to the slow cooker.
Dr. Pepper Meatballs Recipe Kitchen Fun With My 3 Sons
Step 1 Combine turkey, onion, herb seasoning and salt in large bowl; form mixture into 24 one-inch meatballs. Heat oil in large skillet over medium-high heat. Add meatballs; cook, turning occasionally, for 3 to 4 minutes or until browned on all sides.
Spicy Meatballs in ChipotleLime Sauce Recipe Chili Pepper Madness
Preheat oven to 425°. Line a large rimmed baking sheet with parchment paper. Using a medium spring-loaded scoop (about 2 tablespoons) or a spoon, scoop and roll meat mixture into 46 balls and place on prepared pan. Bake until golden brown, 10 to 12 minutes. In a Dutch oven, cook bacon over medium heat until beginning to crisp.
