Frosty the Snowman Peppermint Schnapps Cocktail
Go to Recipe. 7. Peppermint Mudslide. Get ready to welcome the holidays with this peppermint mudslide. All you need is vodka, Baileys, coffee liqueur, and peppermint schnapps. But that combo is about as heavenly as it gets. This holiday concoction is sweet, minty, and boozy - aka the perfect way to stay merry.
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Peppermint and alcohol, which is also known as peppermint schnapps. Whether it is enjoyed alone or used to spike hot chocolate, this peppermint schnapps recipe is the drink that everyone should be making for the holiday. Both smooth and sweet, it is guaranteed to give you a jolly good time (and get you a wee bit drunk). Peppermint Schnapps
Homemade Peppermint Schnapps Recipe
Combine the water and sugar in a large saucepan over medium-high heat, stir well. Bring to a boil and let boil for 1 minute. Remove the pan from the heat and let cool completely. Add the peppermint extract and Everclear. Transfer the schnapps to airtight jars or bottles. Store at room temperature. Use in cocktails or serve simply on the rocks.
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2 glass bottles (1 liter each, thoroughly rinsed and cleaned) First, bring the water to a boil in a pot on the stove. While the water is boiling, pour in the sugar a little at a time while stirring. Stir the mixture until all of the sugar has been disolved, then let it boil for another 5 minutes. Remove from the stove, then add the pure grain.
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Run the rim of a martini glass in the grenadine first, rotating the glass so the rim is evenly coated. Then roll the rim in the crushed candies until evenly coated. Shake the drink: Place the peppermint schnapps, vodka, Creme de Cacao, and heavy cream in a cocktail shaker. Add a handful of ice and shake until cold.
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Choose from 158 drink recipes containing Peppermint Schnapps. Learn more about Peppermint Schnapps in the drink dictionary! After 5 (Shooter) Baileys Irish Cream, Kahlua, Peppermint Schnapps After Eight Mint (Shooter) Creme de Menthe, Peppermint Schnapps After Five (Cocktail) Baileys Irish Cream, Kahlua, Peppermint Schnapps Afterburner #2 (Shooter)
Holiday Peppermint White Russian Recipe Peppermint white
Peppermint schnapps is a sweet and minty liqueur that originated in Germany. It is typically made by infusing neutral spirits with peppermint leaves and then adding sugar to create a smooth and flavorful drink. The result is a vibrant and refreshing beverage with a distinct peppermint flavor and a hint of sweetness.
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Peppermint White Russian. Prep Time: 5 minutes. Total Time: 5 minutes. A Peppermint White Russian is a fun twist on a classic cocktail. Combining just three ingredients, this peppermint schnapps drink is easy to make and even easier to sip. It's perfect for the holidays with a candy cane rim!
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Steps. Get a 2 quart pan and put over the range or stove. Heat the corn syrup and sugar in the pan over medium heat. Make sure that the sugar completely dissolves. You can stir occasionally for about 5 minutes. Add the vodka to the mixture when the sugar has dissolved. Stir the vodka in well.
How to Make Peppermint Schnapps 5 Steps (with Pictures) wikiHow
Heat the hot chocolate in a microwave-safe mug until warmed through. Measure in the peppermint schnapps and the white chocolate liqueur. Stir vigorously to combine. Garnished with whipped cream and crushed candy canes/ (or any other garnishes of your choosing.)
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Instructions. Dip glass into corn syrup, agave or honey followed by crushed peppermint, sugar crystals or sugar to rim glass. Fill glasses with ice. Combine vodka, peppermint schnapps and half and half. Shake or stir until combined. Pour over ice.
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19. Peppermint-Chocolate Martini. The Peppermint-Chocolate Martini is a must-try cocktail for the holiday season. Featuring the cool and refreshing taste of peppermint schnapps, combined with the rich and decadent flavors of chocolate liqueur and crème de cacao, this cocktail is perfect for those with a sweet tooth.
Peppermint Schnapps Recipe
Directions. In a 2 quart pan over medium heat, combine sugar and corn syrup. Heat until sugar dissolves, stirring regularly, about 5 minutes. Remove from heat and stir in vodka. Cover and allow to cool. Stir in peppermint extract. Pour into a sealable bottle.
Peppermint Cream Martini Recipe Peppermint cream, Flavored vodka
Set cup upright and to the side while making the shake. Put the cream, schnapps, ice cream and leftover crushed candy cane, into your blender. (reserve a few chunky pieces for garnish if desired) Blend until combined. Pour into a glass, leaving 1/2 inch of head room.
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According to this account, Appert invented peppermint schnapps in 1810 as an ice-cream topping, but it only gained currency as a beverage when Napoleon's wife, Marie-Louise, took a liking to it and introduced the recipe to her native Austria. A completely different account places the invention of peppermint schnapps in 1930s Minneapolis.
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Then roll the rim in the crushed candies until evenly coated. Shake the drink: Place the peppermint schnapps, vodka, Creme de Cacao, and heavy cream in a cocktail shaker. Add a handful of ice and shake until cold. Strain the drink into the prepared martini glass.
