Here’s what’s hot on CT’s summer cocktail menus The Village
Pina Colada Recipe. 4.99 from 305 votes. Just three ingredients makes the best tropical cocktail - and you can easily make this without rum to make it a virgin piña colada. Prep Time 5 minutes. Total Time 5 minutes. Yield 1 servings. Serving Size 1 serving. Save Recipe Rate Recipe Print Recipe.
Pina Coladatini
Make the recipe with us. Watch. Step 1. Add rum, pineapple juice, cream of coconut and ice to blender. Blend until smooth and frosty; add more ice as necessary. Pour into tall glasses and garnish with pineapple slices and maraschino cherries (and paper umbrellas, if you have them).
Easy Piña Colada Recipe (3 ingredients) Crazy for Crust
Instructions. Add ice to the shaker. Add white rum, coconut rum, pineapple juice, and cream of coconut. Shake until well mixed and chilled. Strain into a martini glass. Run blue curacao down the side of the martini glass. Garnish with a cherry and cocktail umbrella.
Piña Colada Martini "So, I've been thinking..." Recipe Pina
1 ounce vanilla vodka. 1 ounce coconut rum (Malibu) In a shaker with ice combine all ingredients. Shake and strain into four ounce martini glass. Had a similar drink at Burton's, a local restaurant, and loved it. After a few trials, this comes pretty close. Can make multiples just using the sa.
Prepping Parties Pina Colada Martini Pina colada, Colada, Coconut rum
The Piña Colada is a Puerto Rican rum drink made with pineapple juice (the name means "strained pineapple" in Spanish) and cream of coconut. By most accounts, the modern-day Piña Colada seems to have originated from a 1954 version that bartender named Ramón "Monchito" Marrero Perez shook up at The Caribe Hilton hotel in San Juan, Puerto Rico.
Pina Coladatini
The piña colada is a classic Puerto Rican cocktail made with pineapple juice, white rum (also called light rum), and cream of coconut. While piña coladas can be shaken or stirred, this shaken recipe is a more recent adaptation of the original frozen piña colada from the 1950s. You'll require a cocktail shaker, but if you don't have one, don't worry—just use a lidded Mason jar instead.
Piña Colada Martini Tipsy Bartender
Step 2. Shake cream of coconut and coconut milk in their cans before measuring. Purée pineapple, cream of coconut, coconut milk, white rum, lime juice, and 3 cups ice (about 15 oz.) in a blender.
Pin by Diane Alvarez on Toddies Summer drink cocktails, Pina colada
Prepare the ingredients: Measure out the white rum, pineapple juice, cream of coconut, and fresh lime juice. Blend: In a blender, combine the rum, pineapple juice, cream of coconut, lime juice, and crushed ice. Blend until smooth and creamy. Serve: Pour the mixture into a hurricane or highball glass. Garnish: Place a pineapple wedge on the rim.
Pina Colada Martini as Featured in Lethal Voyage by Kevin … Flickr
The drink extends the tropical original with freshly squeezed orange juice. History. The Pina Colada Recipe dates back to the 1950s. It was invented in a hotel bar on the Caribbean Island of Puerto Rico, from where it conquered North America and became part of the modern Tiki culture. Today, this tropical drink is a global household name.
Piña Colada Martini "So, I've been thinking..."
Make an ultra classic Classic Daiquiri with lime and white rum. Grab some mint and mix up that classic Cuban cocktail, the Mojito. Make the easiest 2-ingredient Dark and Stormy or Cuba Libre. Mix up a fruity and tropical Mai Tai or a tangy Rum Sour. Go sophisticated with the fusion-inspired Jungle Bird.
Got it, Cook it Pina Colada Martini
Steps. Add the rum, cream of coconut and pineapple and lime juices to a shaker with ice and shake vigorously for 20 to 30 seconds. Strain into a chilled Hurricane glass over pebble ice. Garnish with a pineapple wedge and pineapple leaf. With rum, pineapple and coconut cream, the Piña Colada is sweet, fruity and delicious.
Pina Colada Cocktail Recipes White Rum Cocktails
Instructions. Combine the Cruzan ® Rums together into a mixing glass with ice and add a splash of pineapple juice. Stir and strain into a martini glass. Garnish with a pineapple wedge. Prep: 3 m. Ready In: 3 m. Yield: 1 servings.
Pin on faves
Shake well. 6. Strain into glass. 7. Garnish with a pineapple wedge. PINA COLADA MARTINI 1 Part Coconut Rum 1 Part Pineapple Rum 1 Part Pineapple Juice Garnish: Pineapple Wedge PREPARATION 1. Add ice to shaking glass before pouring over coconut rum, pineapple rum and pineapple juice. 2. Shake well and strain into glass.
The Pina Colada Martini is a staycation in a martini glass! Made with
Instructions. Fill martini glass with ice, add water, let sit to chill the glass while you make the cocktail. Fill cocktail shaker with ice. Add both vodkas, juice and coconut cream. Shake vigorously at least one minute or longer. Empty the water from the martini glass. Strain the martini into the glass. Garnish.
Piña Colada Martini Recipe Learn howe to make a Piña Colada Martini
To make the drink with fresh pineapple you need to freeze pineapple chunks. Add 3.2oz/90g (seven 1-inch/2.5 cm cubes) frozen pineapple chunks to the drink and blend with the other ingredients. Use only fresh pineapple, not canned pineapple, which is too sweet. 2.
The Pina Colada Martini Recipe Pineapple vodka, Vodka, Absolut vanilla
Prep Time 5 mins. Total Time 5 mins. Servings 4 to 6 servings. The traditional blended piña colada recipe doesn't use frozen pineapple, but I find it adds a bit more flavor and reduces the amount of ice needed. As with most tiki-style drinks, this one uses multiple styles of rum to achieve balance and flavor.
