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Chicago's very own Portillo's Spanish beef recipe sandwich — tender, meaty, and yummy. Make secure to check it out.


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Italian Sausage. STEP 1: Preheat oven to 375°F. STEP 2: Loosen the lids on the tray but do not remove. Place the tray on the center rack of the oven. STEP 3: Check periodically to make sure that the juices have not evaporated. A little bit of water may have to be added to pan to prevent sausages from drying out. STEP 4: Heat for 45-60 minutes.


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Bring to a boil. Transfer the mixture to your slow cooker. Cook for at least 10 hours at a low setting, or for at least 4-5 hours at high setting. Transfer the mixture to another pot, while straining the excess beef broth. Shred the meat into smaller pieces with a fork or wooden spoon.


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Learn how to heat up your delicious Italian beef sandwiches from Portillo's with this easy-to-follow instruction sheet. Enjoy the authentic taste of Chicago-style beef and gravy at home with Portillo's.


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Add 2 Lou's Pizzas. Click the drop-down arrow to make your selection (s). 1. 2. $109.99. Includes Shipping! -. 100% Satisfaction Guarantee. Standard shipping included in all prices.


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Open meat pack separately and add enough pieces for two or three sandwiches per batch. Then heat over medium heat until reaches 170 degrees (about 5 minutes). Take thermometer out of pot and take temperature while cooking beef; when it hits 170, take it out and let cool. Add enough beef slices to make two to three servings at once and cook for.


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(866) YUM-BEEF • portillos.com Combo Beef & Italian Sausage Heating Beef and Gravy • Gravy comes with spice block. Do not discard this block.


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Portillo's Italian Beef Kit & 2 Lou's Pizzas. 560 Reviews. Choose Your Pizzas. Click the drop-down arrow to make your selection (s). 1. 2. $141.99. Includes Shipping! 100% Satisfaction Guarantee.


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