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1. Pour snow cone syrup in a pitcher, bowl or dispenser. 2. Add 2 parts water to the amount of snow cone syrup used. 3. Add 1 part Ginger Ale or Club Soda to the amount of snow cone syrup used. 4. Blend and feel free to add some fruit to jazz it up! **Measurements are according to the amount of punch you desire to make.


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Heat the sugar and water. Place 1 cup (225 g) of sugar and 1/2 cup (120 ml) of water in a small saucepan. Turn the heat on to medium-high and stir the mixture occasionally. The mixture should boil and turn syrupy. [1] It's important to boil the water and sugar so that you don't have grainy punch. 2.


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Winter Pimm's Punch. Winter Pimm's Punch is a decadent and grown-up version of your typical holiday punch, with unsweetened cranberry juice, orange, Pimms, apple cider, and a bit of ginger beer. You can also add sugar to taste and garnish with cranberries, rosemary, or whole cinnamon stick stirrers. It's delicious and served cold over ice.


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Directions. In a blender, cover and process the lemon juice, bananas and sugar until smooth. Add cream; blend until smooth. Cover and refrigerate. Just before serving, pour banana mixture into a punch bowl. Stir in soda. Top with lemon sherbet and, if desired, coconut.


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Freeze until solid, at least 12 hours. 2 For the punch: In a pitcher, combine the pomegranate, pineapple, and orange juices. Add the ginger and let sit overnight (or up to 24 hours). 3 When ready to serve, place a few ice cubes in a tall glass and fill halfway with the fruit juice mixture.


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1. Eggnog. When you think of Christmas beverages, eggnog is likely the first drink that comes to mind. This alcoholic punch has been served at Christmas for centuries. This eggnog punch requires just 3 ingredients to make, namely eggnog, Sprite, and ice cream. Finished with a candy cane, this eggnog looks incredibly festive.


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vanilla ice cream for snow. Instructions. Mix together the first 3 ingredients in a large punch bowl. Add scoops of vanilla ice cream for snow. Notes. Depending on the blue you are looking for, you may want to add more or less pineapple juice. The more you add, the more "teal" in color you will get. The less you add the more "blue".


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Freeze the balls until solid, about 1 hour, or until ready to serve. Chill a large punch bowl in the freezer until it is very cold, about 30 minutes. Reserve 1 medium vanilla ice cream ball and.


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Snow Punch. Get swept away by the enchanting allure of Snow Punch! This ethereal concoction captures the essence of winter in a glass, blending coconut water, pineapple juice, and a touch of mint. Its refreshing taste reminiscent of freshly fallen snow, coupled with the subtle sweetness and tropical flair, makes it an ideal choice for.


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Instructions. Combine Polar Blast Blue Hawaiian Punch, Sprite, and Pineapple Juice mixture in large punchbowl, and stir. Add scoops of Vanilla Ice Cream right before serving and stir for some delicious frothy goodness! Transfer to large Punch bowl with glasses, or serve out of Mason Jar Mugs! ENJOY!!


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Instructions. In a large punch bowl, stir together the punch, Sprite, and pineapple juice. Just before serving, drop in the scoops of ice cream. Gently stir, just until slightly frothy. Ladle punch into glasses to serve, topping each glass off with one of the scoops of ice cream.


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Place lemon juice, bananas and sugar in a blender, cover and mix until smooth. Add half-and-half, cover and blend until smooth. Cover and refrigerate up to 1 hour. Just before serving, pour lemon/banana mixture into a punch bowl. Stir in soda and top with scoops of ice cream.


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Enjoy these beverages made with seasonal fruits. 1. Lemon Lime Rosemary Punch. Source: Lemon Lime Rosemary Punch by Southern Living. Lemon and lime slices are used to not only flavor this rosemary-infused punch but also decorate it. With just 5 ingredients, this is non-alcoholic drink everyone will enjoy! 2.


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Punching Snow. Punch out white circles from paper to create faux snow. If you don't have a hole punch, you can use pre-purchased paper circles. Assemble Your Globe. Lay out one side of the contact paper, sticky side up, and arrange your child's cutout and the paper snowflakes on it, creating a snowy scene.


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15. Snow Punch. Fun for all the family, this snow punch is a non-alcoholic festive treat. Made with ice cream, bananas, and soda, it's smooth and creamy. But the real fun is the presentation. The recipe shows you how to decorate your glass with shredded coconut and vanilla icing to give it a beautiful frost-covered rim.