Pros and Cons of Using a Mandoline Vegetable Slicer
Hamburgers, deli sandwiches, onion soup, batter-dipped onion rings, onions for salad. Onions are so much easier to slice using a mandolin. Tomato slices. Whether you're using the tomatoes to top a burger or sandwich, toss into a salad, layer in a dish like lasagna, or top a margherita pizza, a mandoline will give you perfectly even slices.
Choice Stainless Steel Mandoline with 5 Interchangeable Blades
Use your mandoline slicer's ¼-inch straight blade for circular cuts (great for cucumbers and radishes), the straight blade (for onions), or the julienne blade (for carrots, zucchini, and more.
Why a Mandoline is a MustHave for Any Budding Chef (+ 7 Recipes to Try
Scroll on to get your fill! THE RECIPES: Photo Credit: Amanda Finks. 1. Mediterranean Cucumber Roll Ups This dish is very easy to make, delicious and healthy, with smooth, creamy hummus, roasted red peppers and tangy feta. A quick and easy snack you'll whip up in minutes! Photo Credit: Gail Albert Halaban. 2.
Are You Making This Dangerous Mistake With Your Mandoline Slicer
Secure the Carrot: Hold the carrot firmly and securely with the hand guard to keep your fingers safe from the sharp blade. Slide and Glide: With a smooth and steady motion, slide the carrot along the mandoline's blade. The sharp blade will effortlessly cut the carrot into uniform julienned strips. Repeat: Continue to julienne the remaining.
Pin on Household Stuff
1. Zucchini Lasagna Rolls. If you're aiming for a gluten-free diet and willing to experiment with pasta substitutes, this recipe makes use of zucchini. With a mandolin on hand, you can slice up zucchini planks with precision in no time. This Zucchini Lasagna Rolls recipe is easy and quick to prepare in under an hour. 2.
How to use a mandoline — and keep your fingers Mandoline slicer
The Mandoline Isn't a Fancy Chef's Tool—It's a Kitchen Staple. A mandoline slicer should be an integral part of every home cook's kit. Sho Spaeth has worked in publishing and media for 16 years. Prior to joining Serious Eats, he worked at The New York Times for a decade. Sho has written for Time Magazine, The New York Times, The Baffler.
4 Uses Of Mandoline To Make Your Life Easier by Archana's Kitchen
Shaved Brussels Sprouts with Currants and Chestnuts. So you might have heard, we have this Bon Appetit mandoline on sale all day at HSN. We've already waxed poetic about its well-designed, sharp.
Debuyer de Buyer Deluxe Dicing Mandoline Mandoline, Cooking tools
With a mandoline at hand, your winning salad can be sliced up in minutes, with or without new veg additions, ready for a revamped trip down memory lane. 3. Cheese board spreads. Cheese boards, along with the accompaniment of vino, fruit and crackers are a smorgasbord of success when entertaining mates.
Multifunctional Mandoline Slicer Food, Healthy, Recipes
Preparation time: <15 minutesCooking time: 5 to 10 minutesDifficulty: EasyServes: 2 people. 5 potatoes (Idaho or Russet recommended) Sweet mustard. Garlic mustard or mayo. Salt. Preparation: Peel and rinse the potatoes. Using the mandolin slicer, make the fries. Rinse with running water and dry them in a cloth.
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How to Use a Mandoline Slicer (and Keep All Your Fingers!)
A mandoline is the ideal tool for slicing veggies into picture-perfect ribbons. And our guide covers the basics of how to safely use a mandoline slicer, plus related recipes, tips and tricks. Add Filter.
ML002 Mandoline, sunburst dimavery
Preheat oven to 400F. Using a mandoline slicer, thinly slice the potatoes (peeled or unpeeled) and pat them dry with a paper towel.; Transfer the spiced potatoes into a large mixing bowl and add in 1 tablespoon olive oil, melted butter, Italian seasoning, garlic powder, salt and pepper. Toss to coat evenly. Arrange the potatoes upright in a 9x13-inch casserole pan and brush the top with the.
Mandoline slicer Chef's INSPIRATIONS Chef's INSPIRATIONS
7 Mandoline Recipe Ideas From The Best Chefs! Looking for incredible Mandoline recipes? Use a Mandoline to create the perfect meal with our recipes from the world's top chefs.
Easy Baked Zucchini Lasagna What's Cookin' Italian Style Cuisine
Read the entire recipe on bon appetit. 5. Cucumber Feta Rolls. Cucumber feta rolls are another fast and affordable mandoline slicer recipe. You'll need to use the slicer longways so that you can use the cucumber as a wrap. Feta rolls are not ingredient-intensive, so you will only need a handful of items: Cucumbers.
Mandoline Outil Histoires d'outils artisanaux
Slice chicken into bite size pieces. Using mandoline, thinly slice green and red peppers and onions. Place chicken, peppers and onions in Ziploc bag with 1 t chili powder, ½ t cumin, ½ t onion powder, ½ t kosher salt, ¼ t pepper and 1 T oil. Let sit 30 minutes. Heat 2 T oil in sauté pan and add chicken and vege mixture.
Get the Most Out of Your Mandoline Tips and Techniques Kitchn
Use the Right Blade for the Job. Most mandolines come with three or four slicing blades beyond the basic blade. These allow you to slice paper thin, a little thicker (think potato chips), thick julienne (think french fries), and thin julienne. If you're not sure how your blades will slice, invest in a few potatoes and try each setting out.
Kitchen Tools Chefs Use
Secure the food in the guard or holder that came with the mandoline. Position the food in the holder over the blade. Keep even pressure on the food as you run it up and down the kitchen slicer until you've sliced all of the pieces you need. If your kitchen mandoline didn't come with a guard, you can buy a cut-resistant glove ($11, Amazon) or a.
