Homemade ShakeandBake Pork Chops with Mustard Sauce For the Love of


Easy Air Fryer Pork Chops, can use boneless or bone in. fabulously

Remove pork chops from the bag and place in a single layer in the air fryer basket. Cook at 400 degrees for 12 minutes, pausing halfway through cooking time to flip the pork chops over. Once cooking time is over, check the internal temperature of the pork chops to ensure that they are cooked through.


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Place the coated pork chops on the basket rack of the air fryer, and air fry at 400F for 12 to 15 minutes, turning the chops after 7 minutes. PRO TIP: For super crispy Shake n Bake pork chops, make sure to brush the patted dry pork chops with olive oil. Also, press the coating mixture on the meat when coating each side.


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How to make shake and bake pork chops in the air fryer. Optional: Lightly spray air fryer basket with cooking spray. Preheat air fryer to 400°F. Crack both eggs into small bowl. Add salt, smoked paprika, black pepper, onion powder, garlic powder, oregano, cayenne and thyme into egg mixture and mix well. Dip each piece of pork into the egg.


Air Fryer Shake and Bake Pork Chops Air Fryer Everything

Take one pork chop at a time and coat it with the Shake and Bake mixture, pressing gently to ensure the coating sticks to the meat. Repeat with the remaining chops. Place the pork chops in a single layer in the air fryer basket. Depending on the size of your air fryer, you may need to cook them in batches. Cook the pork chops for 12-15 minutes.


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Place the shake and bake mixture into a plastic bag. Place each pork chop into the bag, and shake well until each chop is evenly coated. Step 3. Place the pork chops into the air fryer basket. Air fry for 13-15 minutes, and flip after 6-7 minutes to ensure even cooking.


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Place pork chops in a single layer in basket, without overlapping. Set your air fryer to 400 degrees F and cook for 8-10 minutes, turning chops halfway through the cooking process. Depending on the thickness cooking time will vary 1-3 minutes. Use a meat thermometer to check the internal temperature of meat is 145 degrees F.


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STEP TWO: Use a paper towel, pat the pork chops dry, then lightly spray them with cooking spray or brush them with olive oil. STEP THREE: One at a time, place the pork chops in the bag of Kraft shake and bake. Shake until each chop is completely coated. STEP FOUR: Place the coated pork chops in the air fryer and cook for 6-8 minutes, flipping.


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Preheat your air fryer to 400°F (204°C). Rinse and pat dry your pork chops. Brush a small amount of olive oil over both sides of the chops. Put shake and bake mix into a plastic bag, individually place each pork chop into the bag, twist the bag to seal, and shake to coat. Place seasoned pork chops into the air fryer and air fry at 400°F (205.


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Preheat oven to 425°F. Grease a sheet pan with nonstick spray. Combine the bread crumbs, oil, and all the spices in a large ziplock bag and shake to combine. Place one pork chop into the ziplock bag and seal the bag tightly. Shake the bag to ensure the pork chop is well coated.


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Coat each pork chop with the remaining olive oil in a bowl or on a plate. Put the pork chops into the bag, one at a time. Mix the mixture around and coat the pork chops. Preheat the air fryer for 3 minutes to 400 degrees F. Put the pork chops into the air fryer for 7 minutes of cooking time, then flip them and cook for another 7 minutes.


Air Fryer Shake N' Bake Pork Chops Breading style Best Recipe Box

How to make air fryer shake and bake pork chops. Preheat the air fryer to 400F /200C for 5 minutes. Rinse (optional) and pat the pork chops dry with a kitchen paper towel. Drizzle a little oil on the porch chops and brush the oil on all sides of the meat. Empty 1 pack of shake n bake original pork in a large freezer bag.


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Instructions. Preheat Air Fryer at 380°F/195°C for 4 minutes. Moisten the pork chops based on seasoned coating mix instructions (or by using ice water, beaten egg, milk, or mayo). Coat with the seasoned coating mix. Spray air fryer basket/tray with oil or place a perforated parchment sheet in the air fryer basket/tray & lightly coat with oil.


Air Fryer Pork Chops

Preheat Air Fryer at 380°F/195°C for 4 minutes. Use ice water, beaten egg, milk, or mayo to moisten the pork chops or moisten based on boxed Seasoned Coating Mix instructions. Coat the pork chops with the seasoned coating mix. Use oil spray to lightly coat air fryer basket/tray or place a perforated parchment sheet or perforated silicone mat.


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Place the leftover pork chops in the air fryer basket in a single layer. Set the air fryer to a temperature of 350°F (175°C) and preheat for a few minutes. Once preheated, carefully place the pork chops in the air fryer basket. Cook for about 3-4 minutes, flipping the chops halfway through to ensure even reheating.


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Add Shake N Bake seasoning mixture to a ziploc bag and then add pork chops, 1-2 at a time. Seal bag and shake to coat. Remove chops from bag and place into air fryer basket in a single layer. Repeat for all pork chops and discard any leftover coating. Spray tops of pork chops lightly with cooking spray or olive oil spray.


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Step 2: Air fry shake and bake pork chops. Place the breaded pork chops in the air fryer. NOTE: In order to get the breading nice and moist, you must spray the bread coating with cooking spray. Set the tray or basket into the air fryer and set the temperature to 400 degrees F for 7 minutes. Make sure that your air fryer shake and bake pork.