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12. Brown Rice. You can't beat a chicken and rice combo, which is probably why there are so many different meals that incorporate the two. Any rice will pair with chicken parm really well, but this brown rice recipe just adds extra dimension to the dish. Its chewy and cheap (which is always a bonus.)


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The BEST Sides for Chicken Parmesan. Garlic and Oil Pasta (or Spaghetti Aglio e Olio) is a traditional Italian recipe that comes together in under 20 minutes. It's made with a short list of flavorful ingredients, ensuring that it's always simple, quick, and tasty. Spaghetti Aglio e Olio.


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The chicken bouillon elevates the taste and gives the veg some needed salt. 10. Blanched Cauliflower. Cauliflower can be prepared in the same way as the broccoli, blanched in chicken stock. You'll have to test it for doneness since it won't change color.


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All you need is lettuce, crotons, parm cheese, and an awesome dressing. So good! Get the Recipe: Caesar Salad. 3. Pasta. Pasta is another classic choice to serve with chicken parm. Think something really simple, to allow the main dish to shine. A great option is our very easy and very basic pomodoro pasta.


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Classic Chicken Parmesan. Quick Chicken Parmesan. Chicken Parmesan Biscuit Bake. Chicken Parmesan Meatballs. Slow Cooker Chicken Parm Meatballs. Save all recipes 15. 1 / 15. Easy 10-Minute Garlic Broccolini. Broccolini is basically broccoli's easy going cousin, that's arguably tastier and quicker cooking.


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When you want a plant-based recipe to pair with, this is one of the best pastas for chicken parmesan. Eggplant Pomodoro Pasta: Hearty Italian ingredients—like rich homemade tomato sauce (similar to marinara sauce), briny green olives, and tender eggplant—make this pasta a fan favorite. What pasta goes with chicken parmesan better than a.


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All you need is potatoes, eggs, mayonnaise, vinegar, sugar and salt—then mix everything together in a bowl until it comes together. Then toss with chopped celery and onion, if desired. Cover and refrigerate until ready to serve! 16. Coleslaw. Coleslaw is another great option for a side dish.


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Here's the short answer. The best side dishes to serve with chicken parmesan are brown butter noodles, arugula salad, roasted potato wedges, and sauteed spinach. You can also serve roasted broccoli, zucchini noodles, coleslaw, or grilled asparagus salad. For something fun and tasty, try cheddar waffles.


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3. Arugula Salad. A light salad like arugula is a great way to add some freshness to your meal while still keeping it filling enough to be satisfying as a main course. 4. Broccoli. Broccoli is the perfect vegetable for chicken parmesan. It's slightly sweet, but also slightly bitter— it's the best of both worlds!


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8. Cucumber Vinegar Salad. This refreshing cucumber vinegar salad makes the perfect light appetizer or side to enjoy with chicken Parmesan! With a crispy texture and an amazing combination of sweet and tangy flavors, this recipe will quickly become your new go-to easy salad to make with any main course!


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Chicken parmesan pairs beautifully with a variety of different side dishes. Parmesan chicken is really delectable dish that pairs with much more than just any kind of pasta. Some of our favorite side dishes to serve with this classic Italian dish are roasted vegetables, a loaded side salad, garlic bread and even cheesy garlic mashed potatoes.


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5. Broccoli Salad. Aside from cauliflower, broccoli also makes a tasty salad! This one has a tangier dressing, which gives a wonderful contrast to the richness of your chicken parm. For the dressing, whisk together mayonnaise, lemon juice, vinegar, sugar, salt, and pepper in a large bowl.


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Chicken parmesan is a classic Italian favorite. Though you'll find different ways to make it, a chicken parmesan recipe usually includes chicken cutlets or sliced chicken breasts coated with seasoned bread crumbs that are fried or baked until golden brown. Then, you top the meat with marinara sauce, mozzarella cheese, and fresh basil.


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This Easy Baked Chicken Parmesan Casserole is the best chicken parmesan recipe that will easily become a family favorite. Large enough to serve the whole family, this baked, not fried chicken casserole is a healthy option. Seasoned with salt and black pepper and laying on a bed of pasta, this chicken is lean and moist.


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First, preheat your oven to 375 degrees Fahrenheit. Next, cut the eggplant into thin slices and then place them on a baking sheet. Bake the eggplant slices for 30 minutes or until they are soft. While the eggplant is baking, mix together the yogurt, garlic, salt, and pepper in a bowl.


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Easy Kale Salad Recipe with Lemon Dressing is ready to eat in under 5 minutes. This kale salad is simple, yet full of flavor from the freshly grated Parmesan, lemon, garlic and extra virgin olive oil. Serve this easy salad recipe as a side to your favorite meal, or enjoy it as is for a healthy lunch.