Meatball & Lil Smokies Appetizer YouTube
Instructions. Combine sauces and jelly in a saucepan and whisk to combine. Turn heat on medium and put the lid on the pot. After about 5-8 minutes, once the sauce has heated up a bit, whisk again until smooth. Add meatballs and Lil Smokies. Turn heat down to medium-low, replace lid and cook for about 30 minutes.
Crockpot grape jelly & BBQ meatballsonly 3 ingredients! I Heart
Preheat oven to 350°F. Prepare the meatballs by mixing all the meatball ingredients into large mixing bowl. I hate to say it but there's no better kitchen utensil for mixing meatballs than your hands. Roll up your sleeves! Roll into balls about the size of a golf ball or slightly bigger.
EASY LIL SMOKIES & MEATBALL APPETIZER Butter with a Side of Bread
Fire Up: Preheat your smoker to 250 degrees Fahrenheit (120 Celsius) Mix: In a large chilled bowl, combine the ground beef, egg, breadcrumbs, and spices. Meatball: Roll the mixture into 1-inch wide round meatballs. Arrange: Set the meatballs on a lined aluminum tray, ready for cooking.
Crockpot Meatballs and Little Smokies Deliciously Seasoned
Directions. Combine meatballs and smokies in the slow cooker. In a separate bowl, stir together BBQ sauce and apricot. Add sauce to slow cooker, stir. Cook on HIGH for 2-3 hours. Drain pineapple and add to slow cooker. Cook for an additional 20 minutes. Enjoy!
Crockpot Meatballs and Little Smokies Deliciously Seasoned
Step-by-Step Directions. Step One - Combine frozen meatballs and lil' smokies in the slow cooker. Step Two - Pour in the bbq sauce and grape jelly. Step Three - Stir the meatballs and smokies with the sauces to ensure they are coated well. Step Four - Cover and cook on HIGH for 3.5 hours or LOW for 5 hours. Serve and enjoy!
Slow Cooker Meatballs and Little Smokies The Magical Slow Cooker
Make the meatballs and load them into the meatball griller or basket. Smoke the meatballs at 180-F for 30 minutes then turn up the heat to 225-F and cook for an additional hour or until they have an internal temperature of 165-F. Let them rest for 15 minutes lightly covered with foil, then serve and enjoy!
BBQ Party Meatballs Easy Cocktail Meatball Recipe Mantitlement
This little smokies recipe is made in the slow cooker with mini smoked sausages, barbeque sauce, and grape jelly for a crowd-pleasing party appetizer.. Slow Cooker Pineapple-BBQ Meatballs. 8 Ratings Slow Cooker Texas Pulled Pork. 3,177 Ratings Best Slow Cooker Hot Chocolate. 77 Ratings Slow Cooker Beef Stew. 5,528 Ratings Slow Cooker Mac and.
Slow Cooker Hawaiian Little Smokies Recipe Little smokies recipes
Instant Pot Directions. Add 1 ½ Cup water to a 6qt Instant Pot. If you are using an 8 qt add 2 Cups Water. Toss in frozen Meatballs, approximately 32 meatballs and a 14oz package of Lil Smokies. Close the lid and set to Pressure Cook for Zero (0) Minutes. I know it looks crazy.
BEST Crockpot Meatballs {Just 5 Minutes to Prep!} Lil' Luna
How to make Meatball Pineapple Smokies: Stir together the BBQ sauce and peach jam. Place the meatballs and cocktail wieners in the bottom of the Crockpot. Pour the sauce mixture over them. Cover and cook on high for 2-3 hours. Stir in the pineapple chunks and cook for 20 minutes longer. Crockpot appetizers that involve throwing things into the.
EASY LIL SMOKIES & MEATBALL APPETIZER Butter with a Side of Bread
In a large bowl, combine beef and onion, mixing lightly but thoroughly. Shape into 1-in. balls. In a large skillet over medium heat, cook meatballs in two batches until cooked through, turning occasionally. Using a slotted spoon, transfer meatballs to a 3-qt. slow cooker. Stir in hot dogs, preserves and barbecue sauce.
Slow Cooker Meatballs and Little Smokies The Magical Slow Cooker
To make the meatballs and little smokies, start by spraying a crockpot with cooking spray. Combine the meatballs and package of little smokies in the crockpot. I like to drain the juices from the package of little smokies before adding them. Next, add 12 oz of Chili sauce, 1 cup of bbq sauce, 1 cup of grape jelly, and 1 tsp of red pepper flakes.
Brown Sugar Bacon Wrapped Little Smokies • Bread Booze Bacon
Store these meatballs in the refrigerator in an airtight container for up to 4 days. For longer storage, you can freeze them in an airtight, freezer-safe container or heavy-duty freezer bag for up to 3 months. To reheat, simply place the meatballs in a saucepan on the stove top, cover, and heat over medium-low heat until heated through.
Pin by Sarah Chamba on My pins Food, Yummy appetizers, Crock pot cooking
Swap the Lil smokies for meatballs! Having a completely different protein makes these an entirely different appetizer. Make BBQ Little Smokies on the Stove Top. Combine the cocktail weiners, brown, and bbq sauce in a medium saucepan and simmer over medium-low heat for about 15-20 minutes.
GAME DAY MEATBALLS & LIL SMOKIES {WITH THE MOST AMAZING SAUCE EVER
Meatballs - This recipe also works well with meatballs. Freezing - Place in an airtight container and store in the freezer for up to three months. When ready to enjoy, thaw in the refrigerator and warm in the crockpot. Same great flavor! "I would give this recipe for Little Smokies 5 stars.
18 Sauces for Cocktail Meatballs, Weenies, and Sausages Delishably
Instructions. Mix the apricot preserves and barbecue sauce together in the slow cooker. Add in the meatballs and smokies and stir well to coat. Cook on High for 2 to 3 hours. Stir in pineapple chunks, cover, and continue cooking on high heat for 20 minutes.
Slow Cooker Meatball Pineapple Smokies Recipe Dinner, then Dessert
Pour the 1 cup of water around the edges of the crockpot, not over the meat. This will keep the meatballs and smokies moist as they cook. Cover and cook on Low heat for 6-8 hours, until the meatballs and smokies are heated through and the sauce has reduced and thickened slightly.
