Pork Chops & Scalloped Potatoes Casserole The Midnight Baker
Prepare the potatoes. Peel and rinse the potatoes, then chop them into ⅙ inch-thick slices. Add them to a large bowl with the chopped yellow onion. Add the spices. Place the minced garlic, paprika, ground pepper, and salt in the bowl and stir to mix. Heat the skillet.
Smothered Burritos Recipe Taste of Home
Drain the potatoes and add to the pan. Cook for 5 minutes, stirring regularly until they start to brown. Add the onion-bell pepper mixture back to the pan. Add the cajun seasoning, salt and pepper. If the potatoes are sticking at all, add 1/2 cup of water as well. Reduce heat to medium and cover the pan.
Cajun Smothered Potatoes with Smoked Sausages Fast Recipes, Cajun
Add the oil to the skillet, add the potatoes and cook until lightly browned, 2 to 3 minutes, then turn them over and cook until browned on the other side. Return the onions to the pan and spread them on top of the potatoes. Season well with salt, pepper, garlic and paprika and add ¼ cup water.
Smothered Potatoes 😋😋😋 Cooking With Aisha
Instructions. In a large bowl toss the sliced potatoes, onion, garlic, and salt and pepper to coat fully. Add the flour and toss to combine. In a heavy skillet over medium high heat melt the butter. Add the potato mixture and cook for about 10 minutes.
Potato Top Sausage Bake Recipe Your Ultimate Menu
Stir to mix. Add butter to a large skillet, thick bottom iron steel or iron cast skillets are the best ones for this kind of recipe. Heat the skillet over the stove on medium heat. Add the mixture to the skillet. Cook the potatoes for 10-12 minutes or until they get brownish.
Green Chile Smothered Burrito Recipe Positively Splendid {Crafts
Instructions. Peel the potatoes and slice them into ⅛ of inch discs. Place them into a large bowl with the onion, garlic, flour, salt, and pepper. Stir to combine. Place a large heavy bottom skillet (I like to use cast iron) over medium heat. Once hot add the oil.
Smothered Potatoes The Bewitchin' Kitchen
Add the water or broth and bring to a boil. Reduce the heat and simmer for about 20 minutes, stirring occasionally, until the potatoes are tender and the liquid is reduced. Add the Savoie's Pork Tasso and stir to combine. Cook for another 10 minutes, until the pork is heated through.
Smothered Potatoes YouTube
Pour in the water and cover with the lid. Reduce the heat to low and let cook until the water has evaporated/absorbed and the potatoes are tender, which should take about 10 minutes. Remove the lid and increase the heat to medium-high. Gently give the potatoes another flip, and spread them back into a single layer.
Smothered Potatoes & Sausage in a Rice Cooker Coop Can Cook Recipe
Variations for Smothered Potatoes. Meat: Pair smothered potatoes and smoked sausage, steak, or ground beef. Seasoning: Add cajun or creole seasoning for a Louisiana kick of flavor. Veggies: Add green beans, broccoli, mushrooms, or cabbage for extra nutrients. Potatoes: This recipe works with sweet potatoes as a substitute but it will take additional cooking time.
Smothered Potatoes Simply Stacie
Instructions. Peel the potatoes and slice them into ⅛ of inch rounds. Place them into a large bowl with the onion, garlic, flour, salt, and pepper. Stir to combine. Place a large heavy bottom skillet (I like to use cast iron) over medium heat. Once hot add the oil.
Smothered Potatoes (Southern Style) TipBuzz
Directions. Heat oil in a large cast-iron or nonstick skillet over medium heat. Add onion and cook, stirring, until softened and beginning to brown, about 3 minutes. Add garlic and cook, stirring, until fragrant, about 30 seconds. Add broth, thyme, salt and pepper; bring to a simmer. Add potatoes in an even layer and return to a simmer; cover.
Smothered Potatoes Smothered potatoes, Potato breakfast recipes, Full
Saute for 6-8 minutes until the onions are fragrant. Remove the potatoes, onions, and peppers from the pan and set aside. Adjust the heat on the stove to medium. Add the butter and remaining 1 tablespoon of olive oil to the skillet. When melted, add in the flour.
SlowCooked Pork Chops & Scalloped Potatoes Recipe Taste of Home
In a large heavy cast iron casserole dish or skillet, melt butter over medium heat. Add in onion, garlic and bell pepper and cook until tender. Remove the onion mix from the pan with a wooden spoon and leave on the side. Now add olive oil to the skillet then add potatoes and cook until lightly browned on both sides.
Southern Smothered Pork Chops Butter Be Ready
Place a sliced onion on top of the other ingredients in the pot, then cover with the lid. Lower the heat to medium-low and cook 40-45 minutes, until the potatoes are fork-tender. 1 large onion. When the potatoes are tender, add peas. Cover and cook a few more minutes until the peas are cooked through.
Smothered Potatoes and Sausage as easy as it gets! Sunday Supper
Place flour in a shallow dish or bowl; coat potatoes with flour. Add onion to potato/flour mixture and set aside. Heat oil in a medium skillet over medium-high heat. When oil is hot add potato/onion mixture and cook until golden brown, stirring occasionally to prevent burning. When mixture has browned, reduce heat to low, add water and cover.
Smothered Potatoes & Sausage in a Rice Cooker Coop Can Cook Recipe
Add oil, onion, and garlic to a skillet. Heat on medium heat, stirring frequently until onions are tender - about 3-5 minutes. Add potatoes and chicken broth and cover. Heat over medium heat for 10 minutes. The mixture will boil and bubble. Stir every 2-1/2 minutes. Serve topped with salt and pepper and parsley. This recipe serves 4.
