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In a large bowl, mix ¼ cup sugar, yeast, salt and 2 cups flour. In a small saucepan, heat milk, shortening and water to 120°-130°. Add to dry ingredients; beat on medium speed 2 minutes. Add egg; beat on high 2 minutes. Stir in enough remaining flour to form a soft dough (dough will be sticky).
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Go to Recipe. Taste of Home. June/July 2002. This pleasing pasta salad is like eating a BLT in a bowl. Filled with crispy bacon, chopped tomato, celery and green onion, the sensational salad is coasted with a tangy mayonnaise and vinegar dressing. It's a real crowd-pleaser!
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Preheat the oven to 400°. Melt butter in a 10-in. cast-iron or other ovenproof skillet over medium-high heat. Add onion; cook and stir until tender, 2-3 minutes. 2. In a bowl, mix flour, broth, milk and pepper until smooth; stir…. 3 min.
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Here's a Sneak Peek at 2021. When we started collecting data to forecast our 2021 food trends, we were fortunate to start with the inside track. Over the last 25 years, Taste of Home has built a vibrant community of home cooks that share their treasured recipes with us, all tested in our professional Test Kitchen.
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Taste of Home August/September 2021. Add to favorites. Every issue is jam-packed with 100+ delicious, home-style recipes & tips—all made with easy, everyday ingredients—and all shown in FULL COLOR! $2.99. $10.
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Try a tropical twist on a Christmas cocktail with this Jack Frost cocktail. The rum, blue curaçao, coconut and pineapple. How to Make the 'Plains Special' Cheese Ring, One of Rosalynn Carter's Most Iconi. Rosalynn Carter's cheese ring is easy, vintage and the perfect recipe for.
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At Taste of Home, we're lucky to have an office full of folks who are passionate about all things food and home. Our Test Kitchen includes professional chefs, registered dietitians and other culinary experts who help bring your best recipes to life. These pros partner with our editorial team to share must-know cooking techniques and the latest.
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Preheat air fryer to 375°. Separate biscuits. Cut out centers using a 1-in. cutter; save centers. In batches, place doughnuts in a single layer on greased tray in air-fryer basket. Cook until golden brown and puffed, turning once, about 5 minutes. In batches, cook the doughnut holes until golden brown, 3-4 minutes. 2.
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Buy Taste of Home, June/July 2023 on our Newsstand or get the subscription to the digital magazine and read it anywhere, anytime. MAGAZINES.. Buy Issue. $2.99. Subscribe. $10. 6 Issues. you may also like. recent issues View All. Taste of Home - February/March 2024. February/March 2024.
