Ria's Collection ICED ITALIAN CREAM CAKE...for my 30th!


So I saw this neat thing on Pinterest... Trisha Yearwood's Key Lime Cake

The Italian Cream Cake pairs perfectly with a cup of hot coffee or tea, making it the perfect dessert to finish off an Italian-inspired meal. In conclusion, Trisha Yearwood's Italian Cream Cake is a dessert that anyone would love to relish. This cake's recipe is uncomplicated, and it hardly takes much time to prepare.


Trisha Yearwood's Best Dessert Recipes Trisha's Southern Kitchen

Directions. For the cake: Preheat the oven to 350 degrees F. Grease and lightly flour three 9-inch cake pans. Sift the flour and baking soda together and set aside. With an electric mixer, cream.


Trisha Yearwood's Best Dessert Recipes Trisha's Southern Kitchen

Bake for 30 minutes, then let the cakes cool in their pans for 10-15 minutes before inverting onto a cooling rack. Cream together the butter and cream cheese until smooth, then stir in the extracts and salt. Gradually add the powdered sugar and keep mixing until the icing is smooth and creamy.


Trisha Yearwood’s Key Lime Cake — Cowboys & Indians Magazine Lime

Step 3. With an electric mixer, cream the butter and shortening with the sugar until fluffy, about 5 minutes. Add the egg yolks one at a time, beating well between each addition. With the mixer on.


Trisha Yearwood's Best Dessert Recipes Trisha's Southern Kitchen

Bake the cake in a 350-degree F oven for 1 hour and 25 minutes, or until a toothpick comes out moist, but not wet. Run a thin knife along the edge of the pan to loosen the cake. Cool in the pan on a wire rack for 20 minutes, then invert onto a wire rack and cool completely. To finish it off, give the pound cake a dusting of powdered sugar, a.


Iced Italian Cream Cake by Trisha Yearwood Just Desserts, Cake Desserts

It's a sour cream pound cake with just a decorative frosting, and it's a piece of history for us," Yearwood said on "Good Morning America" Thursday morning from Nashville. Garth Brooks and Trisha.


Trisha Yearwood Sour Cream Bundt Cake The Cake Boutique

4. Trisha Yearwood's Broccoli Salad. This is my kind of salad! It's crunchy, filling, and loaded with bacon. The key to getting the best texture is to blanch your broccoli. This means boiling it for a few minutes to tenderize it just a little and then submerging it in ice water to stop the cooking.


Italian Cream Cake (Trisha Yearwood) recipe by Angie Gentry, is from

Trisha explained her process in finalizing the menu: "The basic things I grew up on like my mom's meatloaf and fried chicken and white gravy, you know 'cooked to death' green beans, the kind of.


Ria's Collection ICED ITALIAN CREAM CAKE...for my 30th!

Preheat oven to 350-degrees Fahrenheit. Grease and lightly flour three (9") round cake pans. Set aside. In a bowl, sift flour and soda together and set aside. Beat butter and shortening with sugar at medium speed with an electric mixer for approximately 5 minutes, or until fluffy.


7,772 Likes, 67 Comments Food Network on Instagram

It's a sour cream pound cake with just a decorative frosting, and it's a piece of history for us," Yearwood said on Good Morning America earlier this month. "It brings my mom back into the kitchen.


Ria's Collection ICED ITALIAN CREAM CAKE...for my 30th!

Step 5. Portion batter into pans: Divide batter between 3 greased and floured 9-inch round cake pans. Step 6. Bake cake layers: Bake at 350°F for 25 minutes or until a wooden pick inserted in center comes out clean. Cool in pans on wire racks 10 minutes, then remove from pans, and cool completely on racks. Step 7.


Trisha Yearwood Italian Cream Cake

Instructions. Coat three (3) 9″ round cake pans with softened butter and flour. Line the bottoms of the pans with parchment paper. Coat the paper with cooking spray and dust with flour. Set aside. Cream the butter and cooking oil, add sugar, beating well with a handheld electric mixer at medium speed.


Trisha Yearwood Italian Cream Cake Photos

Family Recipes. Trisha and her sister Beth reminisce about their earliest and fondest food memories, and cook a few of their favorite foods from childhood, like Gwen's Potato Beef Casserole.


141 best Trisha Yearwood's Recipes images on Pinterest Trisha

Mint Bourbon Brownies. Trisha tops these brownies with a smooth cream cheese frosting and chopped creme de menthe chocolate thins. get the recipe.


Ria's Collection ICED ITALIAN CREAM CAKE...for my 30th!

Rainbow Bundt Cake. Irish Whiskey Mule. Shows Shows. TV Schedule See TV Schedule. Outchef'd. 8am | 7c. Outchef'd.. Trisha's Southern Kitchen Family Fish Fry Highlights 4 Videos.


Trisha Yearwood Italian Cream Cake Photos

Step 4. Beat butter and shortening with sugar at medium speed with an electric mixer for approximately 5 minutes, or until fluffy. Add egg yolks one at a time, beating well after each addition. With the mixer on medium speed, add flour and buttermilk alternately, beginning and ending with buttermilk. Add vanilla, coconut, and pecans, and stir.