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Party, birthday or just something tasty for coffee o'clock? This delicious biscuit fondant cake is a simple, yet very tasty cake for every occasion! Recipe View recipe Ingredients Ingredients. Cakes. 30 - 45 minutes. Beginner. 45 min. preparing. 30 min. cooking. 2 hour waiting. 6 - 8 people.
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Cake Sizes & Servings: Sheet Cakes- ¼ Sheet Single serves 20-25, ½ Sheet Single serves 40-50, Full Sheet Single serves 90-100 Round Cakes- 8" Round serves 12-16, 10" Round serves 25-30, 12" Round serves 35-40, 14" Round serves 65-70. Traditional Cake Flavors: White, Chocolate, Yellow, Marble, White Almond, White Almond Raspberry Swirl
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1. Prepare the cake by lightly covering with buttercream icing. 2. Knead fondant before rolling it out. If fondant is sticky, add a few pinches of confectioners' sugar. Dust your counter top, rolling mat or wax paper and rolling pin with the sugar as well to keep the fondant from sticking. 3.
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Here are the supplies you'll need for the easy fondant birthday cake: Baked cake (Mine was an 8″ cake and about 5″ high) You can find my favorite vanilla bean cake recipe here: Vanilla Bean Cake Recipe White fondant Fondant in Blue, Purple, Red, Orange, Yellow and Green. You can buy fondant pre-colored in small packages.
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Fondant birthday cake is right for you. Fondant is a pre-rolled icing often used to cover cakes. Fondant is made from gelatin and food-grade glycerine, which helps the sugar flexible and creates a dough-like consistency. It can also be made using powdered sugar and melted marshmallows.
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In a medium, microwave-safe bowl like the one from this mixing bowl set ($40, Williams Sonoma) combine 3 cups of tiny marshmallows; ½ ounce finely chopped white baking chocolate with cocoa butter; 1 tablespoon butter, cut up; and 1½ teaspoons of milk or whipping cream.
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Preheat the oven at 180 degrees Celsius/350 degrees Fahrenheit. It is important that your oven is hot when the batter is ready. Butter your springform (26 cm/ 10 inches diameter) and sprinkle it with some plain flour. Shake the form well to coat it with the flour, then pat the form over the sink to remove the excess flour.
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From fondant birthday cakes to those for corporate events, your special cake is just an order away. At Bakers' Fun we appreciate the fact that your life needs celebrations or else it can get boring of sorts. When you are planning to celebrate a special day in your life or want to mark an important milestone in your career, you need to cut a.
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1. Prepare your buttercream and set aside. Then measure the top and sides of your cake with a piece of string. Lay a long piece of string over the top of the cake and fold the ends down against the sides of the cake. Trim of any excess string that touches the plate. Take the string off and set it aside.
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Fondant 101: A Beginner's Guide to Making a "Stellar" Cake (Part 1) July 13, 2016 by Meg 12 Comments Have you ever wished you could make a really professional-looking cake? This two-part series will teach you everything you need to know about how to make fondant for a fancy birthday cake, starting with part one: how to prepare your cake.
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Weber's Bakery makes fondant cakes in all of our cake sizes except for 7" small cakes and full sheet cakes. All of our wedding cake doughs and fillings are available for fondant cakes- whipped cream, fresh fruit, and custards are too unstable.. Fondant Birthday Cakes Ninja Turtle Face Dinosaur Egg Toy Story Harry Potter Lego* Stranger.
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