Easy Spiral Ham Recipe in the Crockpot! A Mom's Take


How to Cook Ham in Your Crockpot Taste of Home

Instructions. Place the ham, flat side down, in a large slow cooker. Remove the glaze packet and any plastic pieces that are covering the bone. Next, rub a cup of brown sugar all over the ham's sides and top, coating the outer skin. Pour the pineapple juice and maple syrup over the ham.


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Add meat to crockpot. Place ham inside the slow cooker (make sure to spray the slow cooker with nonstick cooking spray). Coat with glaze. Rub glaze ingredients (except pineapple juice) over the meat using your hands. Then pour pineapple juice into the bottom of the crockpot. Cover with a lid or foil.


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Pour water into the bottom of the slow cooker. Pour sauce over the ham. Cover. Cook in the slow cooker on Low, 6 to 8 hours. Baste the ham with the juices from the bottom once every hour. Remove ham from the slow cooker. Pour juices from the bottom into a saucepan over medium heat. Mix cornstarch and water together in a bowl and pour into the.


Easy Spiral Ham Recipe in the Crockpot! A Mom's Take

Crock Pot Ham Recipe Ingredients. 8 lb. bone-in fully cooked spiral sliced half ham 1/2 cup apple juice concentrate, thawed; 1/3 cup real maple syrup; 2 Tbsp spicy brown mustard; 1/2 tsp ground ginger; 1 tsp orange zest; 1/3 cup packed light brown sugar; 1 tsp ground black pepper; 2 Tbsp cornstarch mixed with 1/4 cup water (optional, for thickening)


How to Fully Cook a Boneless Ham in a CrockPot

Unwrap thawed spiral ham and discard included glaze packet. Put the ham into slow cooker and separate the slices. Pour orange cream soda over ham. Pat on a thick layer of brown sugar across the surface of the ham. Cook slow cooker smoked ham on low for 4-5 hours, basting once or twice with the cooking juices.


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For a 9-11 pound ham, cook on low for 8-10 hours. It's important to use a meat thermometer to ensure that the internal temperature of the ham reaches 140ยฐF before serving. Once the ham is fully cooked, remove it from the crockpot and let it rest for 10-15 minutes before slicing and serving.


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Instructions. You'll need a large a (6 to 7-quart slow cooker). Unwrap the ham and place it in your slow cooker (flat side down). Discard the flavor packet. In a small bowl (affiliate link), combine the honey, mustard, ginger, cloves, cinnamon and orange juice. Rub the mixture all over the ham.


Easy Spiral Ham Recipe in the Crockpot! A Mom's Take

Lay the ham flat side down in the freezer for up to 3 months. Reheat: Reheat spiral sliced ham in a Crock Pot by adding broth or pineapple juice to the pot, add the ham, and cook on low for 2-3 hours. To microwave leftover ham slices, put the slices in a microwave safe dish and cover them with a damp paper towel.


How to Cook Spiral Sliced Ham in the Oven Cooking spiral ham, Baked

How to Cook a Spiral Ham in the Crock Pot: Step 1 - Place the Crock Pot Spiral Sliced Ham flat side down like the picture above. Step 2 - Once your precooked ham is in the crockpot. Smother it with brown sugar and pour maple syrup and pineapple juice over it. It is that simple and easy.


Easy Crockpot Spiral Ham Recipe Slow Cooker Ham without Brown Sugar

Coat a large 7-8 quart crock pot with cooking spray. Place the ham cut side down in the crock pot. Rub the brown sugar all over the ham, then pour the maple syrup and pineapple juice over the top. Cook for 3-4 hours on low heat, or until a thermometer registers 140 degrees F when inserted into the thickest part of the ham.


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Make Glaze - Combine the honey, peach preserves, brown sugar, vinegar, and red pepper flakes in a saucepan. Bring to a simmer, then remove from the heat. Slow Cook the Ham - Put the spiral ham in the slow cooker with the flat side down. Pour about half of the honey brown sugar glaze over the top. Cover and cook on low for 4 hours.


Baked Brown Sugar Spiral Ham

Remove the packaging from the spiral sliced ham and discard any glaze packets that may come with it. Place the ham, flat side down, into the crockpot. In a small bowl, mix together the brown sugar, maple syrup, Dijon mustard, pineapple juice, and ground cloves until well combined. Pour the mixture over the ham, making sure to coat it evenly.


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1. Trim fat and skin from the ham. The outside of the ham will typically have a layer of fat beneath the skin. Using a sharp knife, shave away both the fat and the skin until you reach the pink meat. Do this for all sides of the ham until there is no longer any skin or excess fat. [1] 2. Put ham in the slow cooker.


Crock Pot Brown Sugar Pineapple Ham Julie's Eats & Treats

Here are the directions: Preheat the oven to 350 degrees Fahrenheit. Place the boneless spiral ham in a shallow roasting pan or baking dish. Measure all of the ingredients. In a saucepan over medium heat combine the brown sugar, dijon mustard, and maple syrup or apricot jam. Stir until combined.


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Step 4: Cooking Time. Place your seasoned spiral ham into the crock pot, flat side down. Set the crock pot to low heat and let it cook for approximately 4-6 hours, or until the ham reaches an internal temperature of 140ยฐF (60ยฐC). Remember, slow cooking allows the ham to become tender and juicy while infusing all the flavors.


Crock Pot Ham Recipe Best Slow Cooker Ham Pip and Ebby

Discard glaze packets (if any). Place ham flat-side down in the slow cooker, but if it doesn't fit, ham can be placed on its side so the lid can close. Generously rub with brown sugar all over the ham. Pour maple syrup and pineapple juice over the ham. Add lid and cook for 2-3 hours on low heat.

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