Peanut Butter & Oatmeal Mug Cake for Two


Banana Berry Oatmeal Cake This banana berry oatmeal cake with a

Instructions. Step 1. Place 2-1/2 tablespoons oats, the flour, sugar and cinnamon in microwave-safe mug; stir to mix well. Step 2. Stir in banana and egg white until well blended, scraping sides and bottom of mug with rubber spatula. Step 3. Sprinkle with remaining 1-1/2 teaspoons oats. Step 4.


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In a 12-ounce coffee mug, stir all the dry ingredients together with a fork: oat flour, quick oats, baking powder, and salt. Then stir in the liquid ingredients: almond milk, avocado oil, vanilla extract, and maple syrup. Place the mug cake in the center of the microwave, set the microwave to its highest powder (900W), and microwave for 90 seconds.


Oats Banana Mug Cake Vegan Easy Recipe Tasha's Artisan Foods

Instructions. Add first 6 ingredients (oats, flour, brown sugar, baking powder, cinnamon and salt) into a microwave safe mug and stir well. Pro tip: This oatmeal mug cake recipe calls for using rolled or old fashioned oats. Quick cooking oats is much thinner and steel cut is hard to cook in the short microwave cooking time.


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First, whisk together the wet ingredients using a fork. Stir in the oats and other dry ingredients. Cook, stirring halfway through. Grease a 10 ounce microwave-safe mug or ramekin with nonstick cooking spray. Use a fork to whisk together the wet ingredients - egg, maple syrup, oil, milk, and vanilla extract.


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Instructions. In a wide mouth mug, mash the banana well. Then add in the non dairy milk, peanut btuter, coconut sugar and vanilla and stir until combined. Add in the oat flour, cinnamon, baking powder and salt, and stir to combine. The consistency should be similar to banana bread (stir-able but not runny).


Peanut Butter & Oatmeal Mug Cake for Two

Step-by-Step Instructions. Step 1: Add all the ingredients (minus the oats and baking soda) to the microwave-safe mug. Whisk the batter until combined. Step 2: Add the oats and baking powder and whisk again. Microwave for 1 minute and 30 seconds.


The eccentric Cook Oatmeal/Pancakes > OatmealBanana Cake

Cooking Instructions. Place 2-1/2 tablespoons oats, the flour, sugar and cinnamon in microwave-safe mug; stir to mix well. Stir in banana and egg white until well blended, scraping sides and bottom of mug with rubber spatula. Sprinkle with remaining 1-1/2 teaspoons oats. Microwave on HIGH 80 to 90 seconds until risen and just firm to the touch.


Banana oatmeal cake recipe

Recipe. Mash the banana and add the rest of the ingredients to it. Beat well with a fork. Divide the mixture evenly between two mugs. Sprinkle with a few more porridge oats. Microwave on full power for 90 seconds.


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Spray 4 oven safe baking cups or ramekins with cooking spray and pour the batter out evenly into the cups. Top with 1-2 Tb chocolate chips, apples, nuts, or blueberries. Bake for 25-35 minutes, or until cracked along the top and cooked all the way through. Insert a toothpick into the center to test if it's done. Eat warm from the oven.


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Instructions. Grease a microwave-safe mug. For best results I like to opt for a wide mouth 12-oz mug or a small ramekin. To your mug, add milk, maple syrup, peanut butter, and vanilla extract and whisk. Add oat flour, baking powder, and cinnamon and mix well. Mix-in your toppings of choice.


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Lightly grease a mug or ramekin with cooking spray or oil. In your mug, mash banana until smooth. Then, add in maple syrup and stir to combine. 1 medium banana, 1 tablespoon maple syrup. Add in rest of the ingredients into the mug. Stir until everything is well combined, making sure that you get the bottoms too.


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To do this, use an oven-safe dish like a ramekin, preheat the oven to 350°F (180°C), and bake it for about 15-20 minutes or until a toothpick inserted in the center comes out clean. Keep in mind that baking the mug cake in the oven will result in a slightly different texture than microwaving it.


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Grease a large mug (14-16oz) with cooking spray, then add banana mug cake batter. Microwave for 2 minutes and 45 seconds (or more/less, depending on the wattage of your microwave). Test to see if a toothpick comes out clean. Let cake cool for 1 minute in the mug before removing, and rest for 3-5 minutes before enjoying.


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Add 1 tablespoon of brown sugar, coconut sugar, or sugar-free granulated sweetener for a sweeter cake. For nutty banana cake, add 1 to 2 tablespoons of chopped walnuts or pecans. Drop one pat of butter into the cake batter after pouring it in the mug.


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Here are some delicious and healthy topping ideas to take your banana oat mug cake to the next level. For a burst of freshness and added sweetness, try adding fresh fruit. Sliced bananas, berries.


Microwave Peanut Butter & Banana Mug Cake Bigger Bolder Baking

Instructions. Add the oats, water, peanut flour, and baking powder to a high speed blender or food processor. Blend until a smooth batter consistency is achieved. Mash up 1/4 of the ripe banana. Gently mix the mashed banana into your oatmeal batter. Pour the oatmeal batter into a small, microwave safe dish.

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